We love how these skillets handle everything from stir-fry to steak with ease and transfer seamlessly from stovetop to oven. These efficient multi-taskers feature flat bottoms and flared sides for effortless tossing or easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor and crisp texture.
All-Clad’s revolutionary three-ply bonded design features a thick aluminum core for even, efficient heat distribution, sandwiched between durable layers of stainless steel. Ergonomic, stay-cool handles offer greater comfort and control.
Versatile skillets handles everything from steak and pancakes to stir fry with ease
Compatible with all oven and stovetop heat sources, including induction
Transition seamlessly from stovetop to oven
Flat bottoms and flared sides enable effortless tossing
Three-ply bonded design heats quickly and evenly
Ergonomic, stay-cool handles offers greater comfort and control