Utility Knives

• A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value
• A 4.5” utility knife for everyday kitchen prep that requires precise slicing and straight cuts
• Ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
• Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades
• Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
• Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods
• 12.2 x 2.4 x 0.9 inches

All RÖSLE Basic Line Knives are made of one piece and are very easy to clean.

Utility knife with serrated edge "Basic Line".

• Perfect for fresh fruits and vegetables with hard skin and soft core, such as tomatoes, khakis, salami
• Serrated edge allows safe cutting without slipping off
• Hardened special blade steel X50CrMoV15
• High quality stainless steel
• Ergonomic stainless steel handle
• Bolster serves as finger protection
• Blade length 5"

The L Series speaks to the purity of minimalism, focusing on the elemental beauty of forward-thinking aesthetics and practical functionality. A sleek and modern knife whose exceptional qualities shine out, complementing and elevating the chef's skills.

• Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip. The well-balanced and comfortable handle pairs tastefully with the signature single mosaic rivet.
• Handcrafted full-tang knives forged from tight-grained X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention. Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
• Designed to help you accomplish various cutting tasks with ease and confidence.
• NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.

3-Piece Set Includes:

• 8" Chef's Knife
• 5" Serrated Utility Knife
• 3.5" Paring Knife

The YARI Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp, and striking in design, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense gray G10 handles balance each knife while providing exceptional comfort and precision for the chef. Each knife comes with a rich gray wood magnetic Saya-style sheath that is perfectly shaped to match and protect the knife's distinct blade.

• The 5-inch Serrated Utility Knife is an everyday essential, designed to cleanly slice anything from bagels and crusty breads to cured meats or tough-skinned fruits and vegetables. The serrations pierce the exterior of the food and slice through with very little pressure needed, preventing your cut from crushing even the most delicate foods like fresh, ripe tomatoes.
• Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
• Forged from 67 layers of Cangshan proprietary X-7 Damascus Steel.
• NSF Certified. Lifetime Warranty against manufacturer defects.

Information

• 3 layers blade with VG10 stainless steel core and stainless cladding
• Pakkawood handle
• Hardness HRC 60
• Blade length: 120mm (4.7")
• Handle length: 107mm approx. (4.2")

This Utility knife is brings together a high quality steel blade and a festive, speckled handle.  It's just a bit smaller than a chef's knife, for increased control. Besides, variety is the spice of life! 

Dimensions: 5.5" Blade.

Materials: steel and food safe plastic.

The Wusthof 4506-7/16 utility knife is a versatile utensil that can perform a variety of kitchen tasks. Constructed of polypropylene, the handle is protected from fading and discoloration, and for stability, it’s triple riveted to the full-tang blade. Offering stain resistance, the blade is high-carbon stainless steel and uses Precision Edge Technology to retain its edge for long-term use. For comfort, the handle has an ergonomic, contoured design.

Product Details

• High-carbon stainless steel blade
• Full tang
• Bolster polypropylene handle is triple riveted for stability
• Ergonomic contoured handle
• Resists staining, fading, and discoloration
• Forged
• Retains edge with Precision Edge Technology
• Half bolster for sharpening and heel bolster for balance
• 6-in. length

The V No.1(VG1)blades have 1% carbon and 14% chrome for an ideal stainless steel that is: 1)Hard, 2)Resilient, 3)Resists wear, and 4)Resists rust.
Although steel is difficult to machine, we have carried out repeated tests to improve each version we make. We have carefully honed these blades so that they take to the grinding stone well and meet a host of product demands.

Handle

These handles are a single piece with no joints or seems. They are optimized for better grip, less slippage and better hygiene properties.

Made in Japan