Browne Foodservice 12-inch color-coded tongs in blue
Browne Foodservice Color-Coded

Browne Foodservice Color-Coded

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Stainless-steel utility tongs from Browne Foodservice with a PVC-coated handle in blue — the color-coding system used in commercial kitchens to keep raw and cooked foods on separate tools (HACCP food-safety best practice). One-piece construction means there's no seam where food can hide. The 12" length gives extra reach for grilling, deep-frying, and turning longer cuts.

Features

  • Stainless steel with PVC coating on the handle
  • One-piece construction — no food traps for sanitary use
  • Handle — color-coding for HACCP food-safety compliance
  • Imported