Bread Knives

• Offset handle allows you to cut fully through the product
• Double the clearance than a traditional offset bread knife
• Serrated edge allows you to easily slice bread, large melons, and fruits with hard rinds
• Can be used alone or as part of a color-coded system
• Ergonomic, no-slip handle is comfortable and durable
• Handle can withstand extreme temperatures and won't break down when exposed to kitchen oils
• Finger guard and rounded butt of the knife help prevent accidental injuries
• High carbon, stain-free Japanese steel stamped blade

High Carbon Blade

This knife's high carbon, stain-free steel blade effortlessly cuts through a variety of foods in your commercial kitchen. While its pointed, curved construction is perfect for piercing through thick bread crusts, its serrated edge also allows you to easily slice large melons and other fruits with hard rinds.

Ergonomic Handle

Each knife features an ergonomic handle, which makes it comfortable for use day after day. It features a unique blend of comfortable Santoprene and durable polypropylene for a long life and a no-slip grip.

• Made from high-quality, stain-resistant Japanese steel
• Retains a razor-sharp edge even after frequent use
• Pointed, curved construction is perfect for piercing through thick bread crusts
• Serrated edge allows you to easily slice large melons and other fruits with hard rinds
• Creates clean, even cuts
• Ergonomic, slip-resistant handle with polypropylene for durability and Santoprene for comfort
• Handle can withstand extreme temperatures and won't break down when exposed to kitchen oils
• Finger guard and rounded butt of the knife help prevent accidental injuries
• Blade measures 10" long

High Carbon Blade

The blade is made of high carbon, no-stain steel that makes it a durable addition to any commercial kitchen. Plus, its serrated edge effortlessly cuts through the tough outer skin of fruits, vegetables, breads, and meats. It's perfect for slicing produce and fresh-baked bread, or for halving sandwiches!

Ergonomic Handle

The ergonomically designed handle is made of Santoprene for comfort and polypropylene for durability to help you cut comfortably all day, while textured finger points and a protective finger guard provide slip-resistance and added safety.

• High carbon, stain-free steel stamped blade
• Ergonomic, slip-resistant handle with polypropylene for durability and Santoprene for comfort
• Serrated edge is perfect for cutting through soft fruits and vegetables
• Perfect for slicing cooked meat and breaking down large fish
• Features a rounded, blunt tip
• Easy edge maintenance
• Blade measures 10" 

WÜSTHOF precision forged knives are goods of only the highest quality. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure.

The classic triple riveted knife series.

Specifications

• The bread knife is one of the key items in every kitchen
• The strong blade allows for effortless slicing of hard and soft bread without squeezing it
• Serrated edge
• Blade Length: 10" (26 cm)
• Made in Solingen, Germany

Features

• Forged from one piece of especially tempered high carbon steel to ensure an outstanding endurance
• Extraordinary sharpness which is easy to maintain
• Special alloyed steel
• Stainless
• Seamless, hygienic fit of the handle
• Triple-riveted handle shells, full tang handle
• Black handles made of synthetic material
• For professional chefs and home cooking enthusiasts
• Guaranteed against material and manufacturing defects