Basting & Brushes

Baste poultry and roasts with the OXO basting brush, specially designed with odor-resistant silicone bristles that never clump or frizz. Heat resistant up to 600°F, the bristles won't scorch when greasing a hot pan.

OXO © Silicone Basting Brush.

Handle Length: 6 3/4"
Bristle Trim: 1 1/4"
Bristle Width: 1 1/2"
Length: 8"

Handle Length: 9 1/2"
Bristle Trim: 1 1/2"
Bristle Width: 2"
Length: 11"

The GIR Grill Basting Brush features two types of bristles: a tapered outer set, and a series of zig-zagging perforated flaps in the middle to catch generous amounts of liquid with no need for continuous reapplication. Designed for basting from a distance over high heat (like glazing a rack of ribs), the 16" Grill Basting Brush is durable, flexible but not floppy, and easy to control with a grippy, comfortable handle.

• Made from 100% platinum-cured, pharmaceutical grade silicone; BPA & BPS free

• FDA and LFGB approved

• Easy to clean and dishwasher safe; stain, odor, and microbe resistant

• Heat resistant to 550°F

14.5" L x 2.4" W x 1.4" H

A meat baster you can keep clean! This meat baster comes apart for easy, thorough cleaning and the brush reaches to the tip of the baster.

• Great for basting turkeys, roasts, etc.
• Has liquid measuring markings on the side
• OXO Meat Baster with Cleaning Brush

• hic’s stand alone turkey baster for cooking and roasting foods to a golden brown outside and maintaining a moist and juicy inside
• made from heat-resistant silicone (to 500-degrees fahrenheit) and plastic; measures 11. 75-inches; 1. 0-ounce capacity
• easy-read increments for precise measuring; easily stands on the bulb end nearby to prevent messy drips between uses
• perfect for roasting, grilling, rotisserie, and other slow cooking methods to baste, marinate or glaze poultry, meat, game, and fish, even vegetables
• easy to use; disassembles for a thorough cleaning; includes a nylon cleaning brush; top-rack dishwasher safe for easy cleanup
• Item shape: Oval

• Material	Plastic
  Style	Plastic, Silicone Bulb, Cleaning Brush

The Rosle marinade injector intensifies the aroma of food and shortens marinating time by injecting flavor directly into the meat. It holds 2.1 ounces and has scaled measurements so users can consistently deliver precise injections. Made of polypropylene and stainless steel, the injector is durable and easy to clean. To streamline the cleaning process, its cap, plunger, and needle can be removed.

Product Details

• 2.1-oz. capacity
• Measurement scale in milliliters and fluid ounces
• 1-handed operation
• Easy-to-clean stainless steel and polypropylene construction
• Cap/plunger and needle unscrew for cleaning

Marinade injector, constructed of stainless steel for easy cleanup and one hand operation. Holds 2.1-oz of marinade. Both cap/plunger and needle unscrew for effortless clean-up.

• Removable stainless steel needle.
• Use to make more flavorful chicken, turkey, pork and beef.
• Easy to use and clean.

• Silicone bulb
• Measurements shown in oz. increments

• Material	Glass/Silicone/Bulb FDA Approved
  Item Measurement	10 1/2" L x 2" Dia 4 oz

This multifunction basting brush from Cuisipro takes roasting to the next level. Made of durable and heat-resistant Tritan®, it features a traditional basting tip, a silicone brush and a nylon showerhead attachment. The body of the baster is transparent so you can monitor the liquid level.

• Made of translucent, durable and heat-resistant Tritan.
• Includes basting tip, silicone brush and nylon showerhead attachments.
• Easy to disassemble and clean.
• Dishwasher safe.
• 14" long.
• 1.7-oz. cap.

The Zyliss 2-in-1 Baster and Infuser is part of the new Roasting Collection of tools and equipment made to simplify and enhance the traditional roast dinner. This dual-purpose tool allows you to baste and infuse your cooking of succulent roasts. The heat resistant angled baster tip easily draws up and disperses cooking juices from the pan to your meat, while the injecting tip allows you to marinade or inject the juices directly into meat. The body incorporates an up-stand to raise the tip away from the work surface and the baster bulb has been designed with a flat head to avoid drips and mess in between uses. Easy to read measurement markings add another level of convenience when being used. The Zyliss 2-1 Baster and Infuser includes a cleaning brush which fits the tube perfectly for thorough cleaning.

• Includes two interchangeable tips for basting and infusing
• Heat resistant angled tip easily extracts juices
• Stainless steel infuser is perfect for injecting marinades into meat
• Easy to read measurement markings on body
• Dishwasher Safe, Hand Wash Recommended
• • Inject marinades and extra pan drippings with the Zyliss Baster
  • Special foot holds the unit level on the countertop and serves as a storage device for tips when not in use
  • Measurement markings on the side of the tube allow you to control flavor
  • Includes brush for easy cleaning
  • BPA-free
  • • Dimensions (W x H x L): 2.76 x 12.99 x 2.76 in.

• HIC Roasting Turkey Baster keeps food moist and juicy during longer heat exposure in slow cooking methods, like roasting, grilling, rotisserie
• Includes 18/8 stainless steel tube with injector needle, silicone squeeze bulb, and cleaning brush; heat-resistant to 500-degrees Fahrenheit
• Baste, marinate, and glaze foods to keep them juicy; inject marinades directly into the meat to tenderize and add layers of flavor below the surface
• Squeeze bulb with safety grip offers secure grasp and protection from heat; perfect for for poultry, meat, game, and fish, even vegetables
• Sturdy and durable; resists rust; convenient storage inside baster tube for cleaning brush and injector tip; top-rack dishwasher safe for easy cleanup

HIC Roasting s Turkey Baster is an invaluable addition to cooking utensils and chef tools to keep foods moist and juicy. Basting helps foods cook to a golden brown outside and remain moist and juicy inside. It s the ideal cooking technique when foods are exposed to heat for prolonged periods of time, like roasting, grilling, rotisserie, and other slow cooking methods. The Baster tube and injector tip are made from 18/8 stainless steel to be sturdy, durable and resistant to rust. The squeeze bulb is made from heat-resistant silicone (to 500-degrees Fahrenheit) with a safety grip that offers a secure grasp while keeping fingers away from hot contents. Simply squeeze the silicone bulb and submerge the tip of the tube into the basting liquid. Slowly release the bulb to draw in liquid. Reposition baster over the food and slowly squeeze the bulb to release the liquid. The injector tip adds layers of flavor below the surface and directly into the meat. It comfortably holds 2-ounces of broth, stock, au jus, marinade, glaze and more. For juicy baked chicken and cooking turkey and other oven roasted poultry, baste with a mixture of melted butter and wine, or cider. For tenderizing meat, baste poultry and pork, beef, game, and fish to keep moisture in and maximize flavor. Inject oven roast meat with meat marinade sauce or use BBQ marinade for steaks on the grill. Baste spiral ham, apples, or baby carrots with a glaze or make honey glazed salmon. It also works nicely for siphoning liquids from sauces for a thicker consistency and fat drippings from roasting pans for low-calorie meals and healthy cooking. Made from 18/8 stainless steel and silicone, HIC Roasting s Baster disassembles for a thorough cleaning. The cleaning brush and injector tip conveniently store inside the baster tube when not in use. Top-rack dishwasher safe for easy.

(Colors may vary)