Sprinkles & Edible Decorations

CONFETTI SPARKLING SUGAR

HOLIDAY RED SPARKLING SUGAR

HOLIDAY RED

EMERALD CITY GREEN SPARKLING SUGAR

The sweet possibilities are endless with these easy-melt dark cocoa-flavored wafers. Use them to dip strawberries, drizzle them on pretzels or mold them into shaped candies. They can also be used to decorate cakes, cookies and cupcakes, because everything's better when it's covered in candy.

Specifications

• Use Dark Cocoa-flavored Candy Melts candy for cake pops, cookies and molded candies with Wilton molds
• Color: Dark brown
• Net weight: 12 oz. (340 g)
• Candy will lose its consistency if overheated or if liquid has accumulated due to humidity; if this occurs, add 1 ½ teaspoons of vegetable shortening per 8 oz. of candy
• Candy may melt in bag at warmer temperatures; if this happens, simply follow package directions
• Contains milk and soy; made on equipment that also processes wheat, peanuts and tree nuts; made in a facility that also processes egg
• Made in the USA

SEURAT

ELECTRIC BLUE SPARKLING SUGAR

BRIGHT WHITE SPARKLING SUGAR

Make a smooth, light and fluffy topping with this Wilton Vanilla-Flavored Whipped Icing Mix. All you need is water and an electric mixer! Great for topping pies, pound cakes, pancakes or ice cream, this quick and easy whipped icing mix is all you need to add the perfect finishing touch to your desserts. Simply use an electric mixer to beat 1 cup ice water and icing mix until stiff peaks form. Icing can even be stored in the refrigerator for up to 5 days. Try it with a slice of pumpkin or apple pie, or use it as a side to a serving of pound cake and fresh berries.

• Top your sweets and desserts with a dollop of whipped icing using this Wilton whipped icing mix
• Perfect for topping pies, cakes, cupcakes, brownies, pancakes and more; would also make a delicious dip for fresh fruit and berries
• Just add water and mix for a tasty, whipped topping; icing is soft consistency and not ideal for piping or using between cake layers
• To use: Beat 1 cup ice water and icing mix until icing forms stiff peaks
• Net weight: 10 oz. (283 g)
• Color: White
• Contains milk; made in a facility that also processes egg, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat; contains bioengineered ingredients
• Whipped icing can be stored in an airtight container in the refrigerator for up to 5 days; stir before using

Blue pearl-shaped sprinkles add a touch of elegance to special occasion cakes, cupcakes, cookies or molded candies.

• Pearl shaped sprinkles add a sophisticated flair to sweet treats
• Color: Blue
• Net weight: 5 oz. (141 g)
• Made in a facility that also processes soy
• Made in the USA

White Diamond Sprinkle Mix by Wilton

Your desserts will sparkle with this fun shimmery mix of diamond-shaped sprinkles! Also includes sugar crystals, jimmies, hearts, confetti and sugar pearls. Great for topping cupcakes, cakes, cookies and ice cream.

Net weight: 10 oz. Contains soy; made in a facility that also processes wheat Shaped sprinkles not for baking

Give your cookies, cupcakes and cakes a little personality with these Black and White Candy Eyeballs. Great for birthday and Halloween treats, these candy googly eyes are lots of fun and so easy to use! This assortment of edible googly eyes includes small, medium and large sizes. The small candy eyes are great for cake pops and cookies. Use the medium size candy eyes for cupcakes, brownies, or larger treats. The large size is great for decorating a cake with Halloween candy eyeballs or creating your own fun faces on your treats! Candies come in a divided tackle box, so they are easy to pick out and identify. Mix and match eyes to create fun faces! When you’re done, just close the lid and store until you’re ready to use them again.

• Decorate cakes, cookies, cupcakes and more with this fun assortment of candy eyeballs
• Small, medium and large candy eyeballs are perfect for Halloween treats, birthday cupcakes or giving any treat a fun personality
• Use edible eyeballs for cupcakes, cookies, cakes and more; mix and match sizes to create funny faces
• The small candy eyes are great for cake pops and cookies; the medium size candy eyes are good for cupcakes and brownies; the large size is perfect for larger treats and cakes
• Candies come in a divided tackle box, so you can use one at a time or mix them together for a fun look; when you're done, lid closes for easy storage
• Sprinkles mix includes: small black and white candy eyeballs, medium black and white candy eyeballs, large black and white candy eyeballs
• Net weight: 2.75 oz. (78 g)
• Contains soy

When the occasion calls for shimmer and shine, add a little to your sweet treats with this white edible glitter. Use it to top buttercream or royal icing decorations like flowers, stars, borders, and more. You can use it for stenciling designs, too. Make sure to apply before icing sets.

• Edible glitter for cakes and other treats adds a beautiful sparkle
• This white sparkling cake decoration is great for adding shimmering winter touches to your holiday treats
• Color: White
• Net weight: 0.25 ounce
• Certified Kosher
• Made on equipment that also processes soy

Make all your treats sparkle with this Rose Gold Edible Glitter spray. Great for using on fondant, gum paste, icing, frosting and more, this edible glitter is all you need to put the perfect finishing touch on your dessert. You can even spray some glitter on your homemade chocolate candies, cookies or cake pops for added shine and shimmer. The bold rose gold color of this glitter makes it easy to match to all kinds of trendy holiday and celebration themes. And the pump is easy to use – simply hold the bottle towards your treat, then use the pump to spray a small amount of glitter onto your treats. Glitter is edible and safe to consume.

This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish.

• Great for making meringues, royal icing and anything else that calls for egg whites
• Color: White
• 4 oz. (113 g)
• Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
• Made in the USA
• Contains bioengineered ingredients

• Topping for ice creams and baked goods
• Including yellow, brown, pink and rainbow accents
• Use on ice cream, cookies, cakes, cupcakes, brownies, etc
• Original compartment jar with four cells

5.2 oz