Dutch Ovens & Braisers

Revered for its ability to roast, braise, and bake while retaining heat and moisture, Le Creuset Dutch ovens go from stove to tabletop with ease. The round shape and substantial size of this pot makes it ideal for browning large cuts of meat or preparing family size portions.

• 7.25 quarts
• Heat and moisture locking recessed edge lid
• Crack and chip resistant exterior enamel
• Manufacturer's limited lifetime warranty
• Enameled cast iron
• Dishwasher safe
• Made in France

The generous size and depth of the Signature Chef’s Oven make this the ideal vessel for soups, pastas, braising and even baking. Sloped sides increase the efficiency and effectiveness of stirring by promoting continuous movement even with the lid in place, and the depth provides ample room for simmering. The exceptional heat distribution and retention of enameled cast iron locks in flavor, while large loop handles are designed for easy lifting and provide a steady grip when transferring a full pot from stove to oven to table. Durable and easy to clean, the colorful enameled surface requires no pre-seasoning and minimizes sticking and staining.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lid is specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°
• Safe for dishwasher

Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results.

Available in a wide range of Le Creuset’s signature vibrant glazes, these ovens add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.

Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results.

Available in a wide range of Le Creuset’s signature vibrant glazes, these ovens add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.

STAUB Oval Dutch ovens are beloved for braising and slow-cooking large cuts of meat, a whole chicken, and crusty loaves of bread. Our new 6.25-Quart Wide Oval Dutch Oven now features 20% more cooking surface, so you can brown, sear, and roast with more base space, thanks to this newly designed Dutch oven shape. Cook an entire roast dinner with less crowding in this generously sized cast iron pot.

Our STAUB enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities. It heats evenly throughout, ensures exceptional browning, heat retention and distribution. Inspired by the shape of a Chistera basket, the unique and textured self-basting lid creates a rain-forest effect for continuous self basting. Food is always perfectly cooked…and intensely flavorful.

Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB pot effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.

• 6.25-quart capacity. 1 quart = 1 serving size, so this is the ideal pot to prep dinner for 6-7 servings
• Wide, oval shape is ideal for roasting, stewing, baking, and slow-cooking with more space
• Textured black matte enamel interior ensures exceptional browning, and heat retention and distribution
• Enameled interior requires no seasoning
• Smooth enamel bottom works on all stovetops, including induction
• Oven safe to 500°F
• Signature, heavyweight, tight-fitting lid features Chistera-drop structure along the interior
• Dishwasher safe
• Made in France

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.

Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Stainless steel knob is safe at any oven temperature
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F
• Safe for dishwasher and metal utensils

Protect surfaces from heat in handsfree effortless style with the Magnetic Wooden Trivet. Crafted from beautiful acacia wood, the 8-inch circular trivet features a magnet that instantly attaches to the bottom of metal cookware for easy serving from oven to table. Three iconic silicone rings on the top of the trivet are designed to provide a heat-resistant cushioned base, as well as allow air to circulate around pots and pans.

Features

• Crafted from long-grain acacia wood with a natural finish
• Silicone rings are BPA-free, and resistant to stains, odors and flavor absorption
• Heat-resistant up to 482°F
• Magnet is suitable for any cookware that has a magnetic metal layer
• Caution when using trivet on delicate or heat-sensitive surfaces as some heat transfer is possible
• Not suitable for use on any direct heat source
• Spot clean with a damp cloth and dry thoroughly

The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. The oval shape is particularly suited for larger cuts of meat, whole chickens and for baking oval-shaped loaves of bread.

Individually crafted by French artisans from the finest quality materials since 1925, the Le Creuset Dutch oven is beloved for its perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F
• Servings
  9+
  Material
  Enameled Cast Iron
  Capacity
  15.5 qt.
  Heat Source
  Ceramic, Electric, Gas, Halogen, Induction, Oven
  Interior Dimensions
  15.4" L, 12.2" W, 6.4" H
  Exterior Dimensions
  19.5" L, 12.8" W, 9.1" H
  Piece Count
  2
  Cleaning
  Dishwasher-Safe
  Country Of Origin
  France
  Warranty
  Limited Lifetime Warranty

In common use, sublime is an adjective meaning "awe-inspiringly grand”, like the best chocolate fudge sundae you've ever had. The result of extensive research, ‘Sublime’ ceramic makes it possible to create and serve all kinds of recipes—with unparalleled ease of use. 

Sublime is made from a new ceramic technology designed to do all kinds of cooking and to do it better than other materials. You could feasibly own just one pot to make all your meals.

What makes this technology so remarkable is its versatility.  It can handle the high heat of searing, frying or barbecuing on the grill and also softly cook on low heat so that sugars in a caramel sauce or a custard are gently heated without burning or over cooking. 

The Sublime ceramic distributes heat smoothly across the whole pot better than any metal, including cast iron or stainless steel and it is 50% lighter than those other materials.  Sublime can be used on direct flame, stovetop - gas, electric or glass, charcoal or gas BBQ grills, in the oven, microwave, and is dishwasher safe. 

Benefits for using SUBLIME

• The Emile Henry Laboratory has created a revolutionary new ceramic technology – “Sublime” a Dutch oven that is equal to or superior to cast iron and enamel Dutch ovens and more versatile
• Achieves very high temperatures in less than one minute. Sublime offers the ability to: brown, deglaze, sear, fry, sauté, simmer, bake bread and slow cook
• Up to 50% lighter than similar size branded cast iron and enamel Dutch ovens on the market
• 100% made from natural materials – no chemicals or engineered metal compounds
• No high heat limitations – perfect for any type of stove top, oven or outdoor grill
• Dimpled lid creates a self-basting cooking environment, yielding flavorful, tender, moist results
• No seasoning or precooking prep needed
• Wide lid knob offers a stable grip and doubles as a spoon rest
• Sturdy, open, oversized handles, for easy confident transport
• Designed with generous curved bottom for easy stirring and simple cleanup
• Highly resistant to thermal and mechanical shock – 10 year guarantee
• Cream interiors enhance cooking visibility (except the charcoal which is solid color)
• Ultra-smooth satin glaze for easy cleaning, dishwasher and microwave safe.

Flame Safe

Oven Safe

Microwave Safe

Dishwasher Safe

Personalize your cookware with the Iridescent Knob. With an innovative opalescent finish that ensures every knob is unique, it perfectly complements the entire prism of colors in the Le Creuset cookware palette. Both beautiful and functional, the ergonomic design ensures a firm grip and is oven-safe up to 500°F.

Small (1 1/2") fits the following:

Round Dutch Oven: 1 qt.

Oval Dutch Oven: 1 qt.

Braiser: 1 1/2 qt.

Signature Saucepan: 1 3/4 qt.

Medium (2”) fits the following:

Round Dutch Oven: 2 qt., 3 1/2 qt.

Oval Dutch Oven: 2 3/4 qt., 3 1/2 qt.

Signature Saucepan: 2 1/4 qt., 3 1/4 qt.

Large (2 1/4”) fits the following:

Round Dutch Oven: 4 1/2 qt., 5 1/2 qt., 7 1/4 qt., 9 qt., 13 1/4 qt

Oval Dutch Oven: 5 qt., 6 3/4 qt., 8 qt., 9 1/2 qt., 15 1/2 qt.

Braiser: 2 1/4 qt., 3 1/2 qt., 5 qt.

Features

• Crafted from durable stainless steel with an innovative iridescent finish
• Due to color variations in the innovative finish, each knob is unique
• Oven-safe up to 500°F
• Dishwasher Safe

The Staub Cast Iron Stackable Set is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, Staub Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers. The set includes a 10" Grill Pan, 3.5-quart Braiser, 5.25-quart Dutch Oven and Universal Lid that can be used on each piece. Cook soup on the weekend in the cocotte, braise chicken thighs midweek in the braiser, and grill burgers on the grill pan for a quick family meal. The set price boasts a 30% savings over buying each piece individually. Attachable rubberized bumpers are included to ensure each piece remains scratch-free when stacked and unstacked.

Like all Staub cast iron, the Stackable set is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use these pans. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub cast iron piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

10" Grill Pan:
Top Diameter: 10.25" Base Diameter: 9.25" Depth: 1.75" Overall Length: 13-1/8" including handles, Weight: 6 lb. 3.8 oz.

3.5-quart Braiser:
Top Diameter: 10.25" Base Diameter: 8.5" Depth: 3" Overall Length: 13-1/8" including handles, Weight: 6 lb. 12.4 oz.

• 
  
  Designed with distinctive sloped sides for nesting; fits neatly into any storage area including drawers, cupboards and shelves
• 
  
  Enameled cast iron construction offers superior heat retention and diffusion, no seasoning required
• 
  
  Lid features self-basting spikes for continuous, even distribution of juices throughout cooking
• 
  
  Black matte enameled interior contains traces of quartz, resulting in better browning
• 
  
  Smooth enamel base is suitable for all heat sources, including induction; nickel knob is oven safe up to 500°F
• 
  
  Made in France with a lifetime warranty

5.25-quart Dutch Oven:
Top Diameter: 10.25" Base Diameter: 7.5" Depth: 4.5" Overall Length:
13-1/8" including handles, Weight: 8 lb. 3.9 oz.

Universal Lid: 10-5/8", Weight: 3 lb. 12.4 oz.

America's oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking "no-knead" bread or braising pot roast.

• For a 100% toxin-free, naturally nonstick surface, turn to classic Lodge cast iron cookware.
• Heavyweight cast iron transfers and retains heat evenly.
• Preseasoned for a smooth finish that resists sticking and rust.
• Includes a tight-fitting, rounded lid to keep moisture from escaping.
• Basting spikes on the lid’s interior collect moisture and direct it back to the food.
• Two handles make it easy to move the pot, even when full.
• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe.
• 5 qt.  Dimensions: Height: 4.5", Diameter: 12.5". Without Handles Diameter: 10.25", With Lid Height: 6.5"
• 7 qt. dimensions: Length: 14 3/4" Width: 12 7/8" Height: 7

Surprise the whole family with a tender roast and juicy vegetables dishes on a quiet weekday night with Le Creuset's 4 Quart Toughened Nonstick Pro Braiser with Glass Lid! This stunning black brasier stands out with its hard-anodized, fully encapsulated aluminum core that conducts heat quickly and evenly.

Easily place your braiser in and out of the oven with its large, ergonomic handles and lightweight build designed to create less strain while cooking. Its snug-fitting lid helps maintain the heat and moisture so you can get the best possible results when serving your favorite meals. Because brasiers have wider bases than French ovens, meat products have maximum contact with the heat source for ideal browning.

By distributing heat evenly and efficiently, Le Creuset's Nonstick Brasier will help brown and cook your food, while preventing hot spots and scorching. From Coq au Vin to Arroz con Pollo, this beautiful, versatile Brasier by Le Creuset is a wonderful staple for getting the job done, and the food on the table.

Le Creuset 4-Quart Nonstick Brasier with Glass Lid Features:

• Large ergonomic handles
• Ideal for large roasts, chickens, and veggies
• Wide base allows meat maximum contact with heat source
• Durable triple-reinforced TNS coating on interior & exterior is PFOA-Free
• Patented nonstick coating guaranteed to never peel, flake or chip | Coating is 4xs stronger than Toughened Nonstick Classic Collection
• Extremely durable forged hard-anodized body construction
• Fully encapsulated stainless steel base makes it Induction-ready; compatible with all stovetops
• Ergonomic stay-cool handle design; convenient hole for hanging
• Pan oven-safe to 500°F
• Tempered glass lid oven-safe to 425°F
• Silicone, wooden, and heat-resistant plastic tools recommended. Metal tools, spoons, and balloon whisks may be used with care, but should not be used harshly or scraped over the nonstick surface.
• Cooking with a little oil or fat is recommended to improve the flavor and browning of foods. To use completely fat-free, preheat the pan on medium for 2 minutes before adding food
• Easy to clean, dishwasher friendly
• Manufacturer Lifetime Limited Manufacturer's Warranty
• Dimensions: 5.5" (H) | 8.3" (W) | 11.75" (D) | Capacity: 4 Quarts

The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.

• Colorful exterior enamel is shock-resistant to prevent chipping and cracking
• Sand-colored interior enamel has a smooth finish that promotes caramelization, prevents sticking and resists stains
• Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture
• Wide loop handles provide a safe and comfortable grip
• Signature black phenolic knob is oven-safe up to 500°F/Stainless steel knob is safe at any oven temperature
• Compatible with all cooktops, including induction
• Made in France
• Lifetime Warranty by Manufacturer Le Creuset
• 3.5 Quart; Diameter: 11.75", Height: 5.25", Width: 15.75"

• Enameled cast iron
• For use with all cooktops
• Oven-safe up to 500 degrees
• Dishwasher-safe; hand washing recommended
• Made in France

Give your favorite Le Creuset pot a sleek, polished update. This stainless-steel replacement knob fits any Le Creuset cast-iron cookware lid.

• Durable 18/10 stainless-steel construction.
• Knob stays cool to the touch while cooking on stovetop and is oven-safe.
• Wide, flattened shape and thick rim provide a secure grip, even when using a mitt or potholder.
• Includes screw for simple assembly.
• Dishwasher safe.
• Medium 2" diam., 1" high.
• Large Stainless Steel Knob. 2.3"Wx2.3"Dx1"H

Le Creuset’s Signature Sauteuse is the perfect size and shape for sauces, stews, side dishes, shallow frying, one pot meals and more. A cross between a deep sauté pan, fry pan and a Dutch Oven, the curved base and lower sides make it ideal for whisking sauces, tossing stir-fries, stirring creamy risottos, and serving bubbling casseroles from stove to oven to table. Crafted from our legendary enameled cast iron for exceptional heat distribution, the Signature Sauteuse has large loop handles for easy lifting and a tight-fitting lid to lock in flavor. Durable and easy to clean, the colorful enameled surface requires no pre-seasoning and minimizes sticking and staining.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
• Ergonomic stainless steel knob and loop handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F
• Safe for dishwasher

Bring your family together with hearty roasts and soups with the Staub Round Cocotte also known as a French or Dutch Oven. Crafted from strong, durable cast iron this heavy weight dutch oven will be your go to cookware for numerous family favorite recipes including but not limited to macaroni and cheese, braised beef and chocolate souffle. The tight-fitting lid retains essential moisture and features Self-Basting spikes that contribute to a more effective basting while you're cooking. The smooth enamel bottom works on all stovetops and is oven safe up to 500 degrees Fahrenheit. With no seasoning needed you can start making dinner meals and desserts everyone will love. The lovely black matte color and chip-resistant finish makes for a perfect centerpiece while serving and with a lifetime warranty you can expect to have this wonderful Staub Round Cocotte/Dutch Oven to pass down to generations in your family.

Self-Basting Design

Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub dutch oven after 55 minutes cooking time than in products from competitors.*
The self basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self basting system in the lid is 9 times more effective than conventional lids.**
*Tested by Cetim Cermat (11/2009)
**Tested by R&D Department of ZWILLING J.A. Henckels (11/2009)

Staub Round Cocotte/Dutch Oven 7qt Features:

• Staub Round Cocotte Made in France
• Available in Black Matte color
• Great for braising
• Safe for metal utensils
• Self-basting spikes on the lid create a rain-forest (see above)
• Heavy weight; tight-fitting lid lock in moisture
• Dutch oven is oven safe up to 500°F
• Brass knob
• Smooth enamel bottom will work on all stovetops, including induction
• Each cocotte/dutch oven is one of a kind
• Rough texture helps improve browning of foods
• Requires no seasoning
• Lifetime manufacture warranty against defects in materials and/or craftsmanship 
• Dishwasher safe

Cocotte/Dutch Oven Product Dimensions: 14.7" X 11.6" X 6.2"

Staub Round Dutch Oven Shipping Weight: 15.7 lbs

Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your slow-cooked dishes are steadily basted in their own juices for moist, delicious results.

Available in a wide range of Le Creuset’s signature vibrant glazes, these ovens add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come.

Surprise the whole family with a hearty roast made tender and moist in Le Creuset’s moisture-retaining Round French Oven from the Signature Series. This beautiful round French oven stands out with its marseille blue chip-resistant enamel that lets you enjoy it’s beauty and quality for years to come.

Easily place your round French oven in and out of the oven with its large, ergonomic handles and lightweight cast-iron build designed to create less strain for you while cooking. Its snugly fitting lid helps maintain the moisture so you can get the best possible results when serving your favorite meals.

By distributing heat evenly and efficiently, this round French oven helps brown and cook your food, while preventing hot spots and scorching. From Coq au Vin to Arroz con Pollo, this beautiful, versatile round French oven by Le Creuset is a wonderful staple for getting the job done, and the food on the table.

Features:

• Round French oven
• Ideal for large roasts & chickens
• Distributes heat evenly
• Locks in ideal amount of moisture
• Large ergonomic handles
• Chip-resistant enamel
• Stain-resistant interior
• Lid stabilizers keep lid secure
• Light-weight cast iron
• Dishwasher safe
• Compatible with: gas, electric, ceramic, halogen, induction, oven, and outdoor grill
• Dimensions: 16” x 7” x 9.75”

Made of enameled cast iron, this cherry red Dutch oven is perfect for roasting, braising and slow cooking. The oval shape is particularly suited to cooking longer cuts of meat or poultry. Impervious to acid, alkali, odors and stains, the Dutch oven provides unsurpassed heat retention, with a lid that creates an even "blanket" of heat. Compatible with all types of heat sources, from gas and electric stoves, to ceramic and glass cooktops, to induction and halogen—even solid fuel and open fire, the oven has a larger, easy-to-grip handles and a heat-resistant knob on the lid.

 

Enameled cast iron

Phenolic resin knob

Prepares up to 5 servings

Resists chipping and cracking

For use with all cooktops

Dishwasher- and oven-safe with lid to 500 degrees

Made in France

 

Prepare delicious roasts or vegetables in the Signature 9.5 Qt Oval Dutch Oven from Le Creuset. The vibrant Cerise / Cherry Red color makes this piece an excellent addition to many kitchen collections.

The cast iron construction assures even heat distribution while cooking, meaning your food will cook evenly and is less likely to burn. The interior enamel resists chipping, as well staining and dulling. The interior sandy color makes it easier to monitor food while cooking, preventing both burning and sticking.

The included lid features a knob that is heat resistant to 500° F, making sure you don’t burn yourself while checking on your meal. The lid also features built-in lid stabilizers that give it a tight fit to make sure it won’t slide.

The handles on the oven are large and ergonomic, making transporting the dish easy. This Dutch oven was built for convenience and efficiency. For cookware and bakeware at peak quality, go with Le Creuset!

Features:

• Colorful exterior enamel is shock-resistant to prevent chipping and cracking
• Sand-colored interior enamel has a smooth finish that promotes caramelization, prevents sticking and resists stains
• Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture
• Wide loop handles provide a safe and comfortable grip
• Signature black phenolic knob is oven-safe up to 500°F
• Stainless steel knob is safe at any oven temperature
• No seasoning required
• Dishwasher-Safe
• Heat Sources: Ceramic, electric, gas, halogen, induction, outdoor grill, and oven
• Dimensions: 18” x 8” x 11”
• Servings: 9-10
• Capacity: 1 quart
• Material: Cast Iron
• Made in France
• Limited Lifetime Warranty
• Ships directly from manufacturer