15 products
15 products
15 products
Sekiryu Nakiri 180mm
Regular price $239.99 Save $-239.99Blade shape: Nakiri
Steel: VG-10
Hardness (HRC): 60
Knife length: 330 mm
Blade length: 180 mm
Spine thickness: 1,8 mm
Weight: /
Handle type / material: Walnut wood
Blacksmith: Sekiryu
Best for:
Meat claws BBQ, 2 pieces
Regular price $26.99 Save $-26.99Fiskars All High-Carbon Steel Cleaver
Regular price $109.99 Save $-109.99Add this Fiskars 6.3-in. all-steel cleaver knife to your cooking toolkit. A tough blade allows you to chop and slice meat, fish, hard vegetables, bones and more. For comfort, it delivers optimal center balance. Japanese high-carbon steel ensures lasting use, and a seamless, casted structure adds elegant style.
Blade Length (in.) | 6.3 in | Handle Length (in.) | 5.10 in |
---|---|---|---|
Product Length (in.) | 11.06 in |
YARI Sashimi Knife Damascus Steel
Regular price $109.99 Save $-109.99The YARI Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp, and striking in design, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense gray G10 handles balance each knife while providing exceptional comfort and precision for the chef. Each knife comes with a rich gray wood magnetic Saya-style sheath that is perfectly shaped to match and protect the knife's distinct blade.
Helen's Asian Kitchen 8" Chinese Chef Knife
Regular price $23.99 Save $-23.99Henckels Forged Accent Carving Set
Regular price $59.99 Save $-59.99The Forged Accent 2-piece carving set makes serving and slicing meat effortless. The 8-inch carving knife precisely cuts through meat while the 7-inch carving fork provides stability and security by holding the meat in place. Confidently carve roast turkey, slice ham smoothly, and cut filet mignon into succulent slices.
Forged Accent knives are fabricated from high-quality German stainless steel, perfect for precision cutting. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless-steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man HENCKELS logo, this Halberdier symbolizes Forged Accent's superb quality at a remarkable value.
Four Seasons Cleaver 6”
Regular price $64.99 Save $-64.99Chop your way through large pieces of meat and whole poultry with ease using the stamped Messermeister Four Seasons Heavy Meat Cleaver. This is manufactured from one solid piece of steel alloy and given a razor sharp edge and is meant to cut through bone. The ergonomic grip of the handle allows you to break down proteins with certainty. Use the side of the 3.25” blade to smash garlic or lemongrass or scoop and transfer to a prep bowl.
White Curved Boning Knife 6"
Regular price $19.99 Save $-19.99Sanshu Sashimi Knife
Regular price $69.99 Save $-69.99
Total length 14.5"
Blade 9"
Blue Steel Menkiri 7"
Regular price $249.99 Save $-249.99The Shun Blue 7-inch Menkiri Knife is a beautiful, razor-sharp, extremely functional noodle-cutting knife. The long, straight, sharp edge contacts the cutting board completely, cleanly and effortlessly cutting through a folded sheet of fresh noodle dough. This knife is also quite adept in cutting a full range of fresh, homemade pastas, as well. Not limited to noodles and pasta alone, the menkiri also provides excellent cutting control for slicing vegetables.
In the tradition of Japan's ancient sword smiths, each Shun Blue knife is handcrafted in Seki City, Japan. Designed in partnership with award-winning chef, Chris Cosentino, each Shun Blue knife features a traditional Japanese blade shape, a "blue" carbon steel cutting core, and an elegant grey PakkaWood handle. This collection of knives boasts the razor-sharp edges and ease of resharpening of carbon steel, which is favored by professional chefs. Sandwiching this professional "blue" carbon steel core between two layers of mirror-polished stainless steel brings to each knife in the collection the ease of use and care of standard stainless steel blades.
The Shun Blue handle is crafted from beautiful blue PakkaWood, and is a variation on a traditional Japanese handle design, modified to make the grip more secure and comfortable.
Included with each Shun Blue knife is a traditional Japanese wooden sheath, or saya.
Cleaver
Regular price $91.99 Save $-91.99Classic Boning Knife 6"
Regular price $114.99 Save $-114.99