Fry Pans & Skillets

Handcrafted of American-made steel in Pennsylvania--as it has been for four decades--this fry pan is well suited for fast cooking with oils over high heats. A kitchen workhorse, it is ideal for everything from scrambling eggs and bacon to preparing a quick chicken sauté dinner.

• Premium tri-ply construction evenly distributes heat: 18/10 stainless steel/aluminum/magnetic stainless steel
• Dishwasher, oven and broiler safe
• Manufacturer's limited lifetime warranty
• Compatible with all cooktops including induction
• Made in USA

All-Clad NS1 high-performance cookware combines the impressive heating abilities of anodized aluminum, a rugged three-layer PFOA-free nonstick surface and induction-compatible steel bases—plus it's dishwasher safe. You can rely on this versatile set of NS1 fry pans from breakfast through dinner for frying up bacon and eggs, searing and browning meats and vegetables and more.

• Set includes 8" and 10" fry pans.
• Durable hard-anodized aluminum provides rapid heat conduction with precise temperature control.
• Bonded three-layer nonstick system delivers unparalleled release, scratch resistance and durability.
• PFOA-free nonstick coating is ideal for healthy, low-fat cooking with easy cleanup.
• Sturdy stainless-steel base prevents cookware from warping, protects stovetops from scratching and ensures compatibility with induction ranges.

• Flared rims facilitate precise, drip-free pouring.
• Dishwasher safe.
• • 8" Fry Pan: 8 1/2" diam., excluding handle, 2" high; 1 lb. 12 oz.
  • 10" Fry Pan: 10 3/4" diam., excluding handle, 2" high; 2 lb. 12 oz.

  Additional Information

  • Stainless-steel handles are designed for durability and comfort—and to stay cooler on the stovetop

Saute up to 3 foods in one 12" skillet. Dividers make it possible to heat (or reheat) a main dish and two sides simultaneously. Use it to separate foods for picky eaters. Cast aluminum for quick, even heating with a durable nonstick for easy cleanup.

Cuisinart's Tri-Ply Stainless Cookware Frying Pans are made in France to the highest standards of the world’s finest kitchens.

• Professional Triple Ply Stainless - Three-layer design ensures optimal heat. An aluminum core enveloped by stainless steel provides professional performance.
• Exceptional Heat - Heat Surround™ Technology allows heat to be evenly distributed along the bottom and side walls of the cookware.
• Stay-Cool Stainless Handles - Contoured, stainless steel stick handles remain cool on stovetop and provide a comfortable grip. Unique thumb rest for ultimate control, and professionally riveted for durability.
• Comfortable Handling - Solid stainless steel side grips ensure a lifetime of balanced cooking and easy lifting.
• Lifetime Warranty
• Covers Seal in Nutrients - Tightfitting stainless lids seal in moisture and nutrients for more flavorful results every time you cook. Wide cover handle makes gripping lids simple.
• Versatile Performance - Use on stovetop, in the oven, or under the broiler. Oven safe to 500°F and freezer safe for food storage.
• Classic Convenience - Dishwasher-safe cookware that retains its brilliant finish.
• Induction Ready - Suitable for use on induction stovetops.

We can’t wait to cook up a storm in these lightweight carbon steel skillets, and here’s why: Each pan comes from a Dutch maker that’s been crafting cookware since 1851 (yep). The sleek metal surface heats quickly and evenly for no-fuss frying, searing, and sautéing, and it’s tough enough for even our metal utensils. Plus, it develops a natural nonstick patina over time...aka it’ll get slicker with every use. It’s also got a cast-iron handle that’s a treat to hold, and when it’s done whizzing through meal prep, it’s a snap to clean—just use hot water and a soft sponge.

Celebrated by chefs everywhere, carbon steel provides exceptional browning and searing, weighs a fraction of cast iron, is more heat responsive than cast iron for faster, more even heating and, best of all, gets better with each use!

Every time you use these remarkable skillets, they become darker, forming a layer of patina, which naturally improves their durability and nonstick properties—they’re virtually indestructible.

BK Black Steel is tough, lightweight and winner of the 2019 Red Dot Award for design.

Three times denser than aluminum, hot-rolled black steel is even stronger and more durable than traditional gray carbon steel, and with a thickness of 2mm, these skillets were made to conduct heat incredibly well and last for generations.

They’re are extremely resistant to corrosion, damage and stains thanks to a high-temperature black iron oxide layer and are safe for use with metal utensils.

Their coated cast iron handles are securely attached with rivets and shaped for comfort.

BK Black Steel is naturally pre-seasoned with oil during the production process. This cookware ships with a thin silicone wax coating that’s much easier to remove than a thick layer of beeswax or grease, so it’s ready to use after a quick wash with soap.

Cleaning is as simple pouring on hot water, wiping, then drying. BK has a rich history of innovation.

Product Features

• Since 1851, BK is the Royal Founder of the Dutch oven and known throughout at the world for a heritage of innovation.
• Black Steel is three times denser than aluminum, corrosion and stain resistant, as well as stronger and more durable than traditional grey carbon steel
• Pre-seasoned with oil, this pan ships with a thin silicone wax coating that’s much easier to remove than a thick layer of beeswax or grease, so it’s ready to use after a quick wash with soap.
• Designed to develop a natural nonstick patina layer, this is a pan for life. The more you use it, the better and more nonstick it becomes.
• The heat-responsive design means you get the same great searing results as cast iron without the hassle.
• Metal utensil safe, oven safe up to 600°F

The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean.

Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Black satin interior enamel is specially formulated for higher surface temperatures to enhance cooking performance
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F
• Safe for dishwasher and metal utensils

Use

• Ideal for use on any cooktop, including induction.
• For best results, use low to medium heat on cooktop.
• Oven and broiler safe to 500°F.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching the enamel surface.
• Do not slide pan on stovetop.
• Enamel can chip or crack if dropped or banged on hard surface.

Care

• Allow to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
• Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.

• 100% Nonstick Guarantee for 10 Years - the only cooking skillet with this offer
• 3-Layer PFOA Free non-stick pan is reinforced with ultimate ceramic coating leading to great kitchen performance
• Enjoy healthy cooking with no oil or butter needed
• Dishwasher and Metal Utensil safe keeps these heavy pans easy to clean and scratch free
• Soft touch ergonomic handle that is comfortable while being durable and heat resistant
• Induction, Gas, Electric Stove Top and Oven safe up to 356° F

THE ULTIMATE NON-STICK

Zyliss Cook is the Ultimate range of Non-Stick Frying Pans with a 10 year non-stick guarantee. The pan's unique textured surface features advanced Swiss technology. This means that you can cook without using oil or butter and nothing sticks.

FAST & EVEN HEATING

All pans are made with an aluminum construction that cooks your food fast and evenly no matter how it lays in the pan.

COMFORTABLE RIVETED HANDLE

Every Zyliss Cook Pan has a sturdy riveted handle that doesn't loosen over time. The silicone handles also remain cool and comfortable with use.

METAL TOOL SAFE

You never have to worry what tool you're using with what pan again because the Zyliss Cook pans are metal tool safe.

 

The Zyliss Cook Ultimate Nonstick Frying Pan has been designed to make everyday use a pleasure. In addition to offering the ultimate non-stick performance, this pan features Swiss engineered 3 layer coating that is metal and tool safe. This nonstick fry pan offers a healthy way of cooking. No oil or butter required! A robust forged aluminum construction ensures even heat distribution. The 9.5" nonstick fry pan includes a soft touch ergonomic handle. The heat-resistant handle ensures comfort and stability when handling your favorite dishes. Zyliss Ultimate Nonstick Pans are Induction, Gas, Electric Stove Top and Oven Safe up to 356° F. The Zyliss Ultimate Nonstick Fry Pan is dishwater safe.

Focusing on functionality, durability, design, cleanliness and safety, Zyliss has relied upon a heritage of excellence that began in Switzerland over sixty years ago. Building on this time-held tradition, the brand has advanced to produce and distribute kitchen equipment that is world-renowned. Zyliss has pioneered the design of more than 200 kitchen essentials, with quality and engineering that cannot be duplicated.

• Heats quickly and evenly for superior browning
• Pre-seasoned for a natural, PFOA/PTFE free
• Easy-release finish that improves with use.
• Thick pan body keeps the pan from warping during commercial use.
• Offset riveted handle, for extra durability
• Lighter weight than cast iron, resulting in less arm fatigue
• Suitable for use with metal utensils
• Treated with food safe glaze to prevent rusting
• Makes a unique serving piece for tabletop presentation
• Material:Carbon Steel
• Thermalloy® Fry Pan, 7.8" dia., operates with gas/electric/ceramic/halogen/induction cooktops, non-stick, pre-seasoned, riveted handle, oven safe up to 200°C/392°F, carbon steel, black