Fry Pans & Skillets

The Staub Cast Iron Deep Traditional Skillet is like a saute pan and fry pan in one. This traditional skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it's perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. Proudly made in France, Staub has been the benchmark for premium cast iron cookware. Like all Staub fry pans, the Staub Traditional Skillet browns foods beautifully. Whether you're searing chicken breasts, frying bacon, or caramelizing carrots, the Staub enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook.

• 
  
  Textured black matte enamel interior ensures exceptional browning
• 
  
  Enameled cast iron is easy to clean and doesn't require seasoning
• 
  
  Durable cast iron construction boasts incredible heat retention and distribution
• 
  
  Pouring spouts for easy fat removal; raised sides help prevent splatter and spills
• 
  
  Suitable for all cooktops, including induction; 11" diameter, 2" deep, 17.25" long overall with handle
• 
  
  Made in France with a lifetime warranty; dishwasher safe, hand-wash recommended

• Oven safe up to 600˚F/315˚C
  

Get more room and better performance with the OXO Ceramic Professional Non-Stick 3-Quart Sauté Pan with Lid. This pan features a diamond-reinforced ceramic non-stick coating that delivers effortless food release with less oil. Cleanup is easy, plus our ceramic non-stick coating is free of PFOA, lead and cadmium. This pan’s scratch-resistant, hard-anodized aluminum body heats faster and more evenly than traditional aluminum, and the tempered glass lid lets you keep an eye on your meal without losing heat. Optimized for any kitchen, this pan has heavy-duty induction base that works on every stovetop and it’s dishwasher safe.

• Ceramic non-stick reinforced with diamonds for impressive performance
• Free of PFAS, PFOA, lead and cadmium
• Streamlined rivets eliminate food traps for a seamless, snag-free interior
• Heavy-duty induction base is optimized for performance on all stovetops
• Hard-anodized aluminum bodies heat quickly and evenly
• Durable glass lid makes it easy to check on progress without losing heat
• Oven safe up to 600˚F/315˚C
• Dishwasher safe

Hestan  NanoBond Titanium Saute Pan

For ground breaking innovations in cookware, equip the kitchen with Hestan NanoBond Molecular Titanium Sauté Pans, available in 2 sizes.  With their wide surface area and vertical sidewalls, these versatile sauté pans are ideal for searing, browning, simmering, braising and one-pot meals. 

With 14 global patents, NanoBond is the most advanced cookware on the market offering unparalleled durability, superior cooking performance and lasting beauty.

Features

• Molecular Titanium bonds thousands of titanium nano-layers to stainless steel, creating a brilliantly resilient cooking surface 4X harder than typical stainless-steel and resistant to scratching, staining and salt pitting
• Triple bonded stainless steel with exclusive ProCore^TM aluminum delivers 35% greater heat conductivity than other aluminum-clad cookware for quick and even heating
• Sealed rims are encapsulated in stainless steel to protect against delamination and pitting. No exposed aluminum
• Flared rims offer perfect drip free pouring
• Flush rivets for easy cleaning and stacking/nesting ability
• Oven and broiler safe; heat tolerant up to 1,050°F
• Safe, nonreactive surface that is 100% toxin free
• Ideally weighted ergonomic handle with a comfortable grip
• Handcrafted in Italy
• Only Available Online

3.5qt. Approximate Dimensions

Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nano layers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher safe. It also delivers 35% greater heat conductivity than other aluminum-clad cookware, which means superior cooking performance. NanoBond withstands temperatures up to 1,050ºF, so you can always get the perfect sear for juicier meats. Chef-inspired details include the lighter weight, flared rims and French-style ergonomic handle. Thanks to the easy cleanability, NanoBond’s resilient shine gleams dish after dish, year after year.

The perfect size to cook eggs in the morning or sear a small filet at night (or vice versa). All of our skillets offer 20% greater cooking surface than traditional skillets and a 1,050ºF heat tolerance.

Features:

• Provides 20% more cooking surface area than traditional skillets.
• Surface is four times harder than regular stainless steel, making it resistant to scratching, staining and salt pitting.
• Triple-bonded stainless steel construction with aluminum core delivers 35% greater heat conductivity than other aluminum clad cookware.
• Lightweight pans are easy to handle and carry.
• Chemical-free and produced in an environmentally friendly process.
• Ideal for use on any type of cooktop, including induction.
• Handcrafted in Italy.
• Flush rivets inside and out allow for easy cleaning and stacking storage.
• Ergonomic cast stainless steel handles are ideally weighted.
• Surface is highly scratch- and stain-resistant, and safe to use with metal utensils.
• Sealed rims are more durable and are flared to allow for easy pouring.
• Oven and broiler safe.
• Withstands high heat up to 1,050ºF.
• Dishwasher safe.
• Only Available Online

skillet is designed to be the perfect searing, browning, and stir-frying companion. Like the rest of our pans, it’s made from fully-clad, tri-ply stainless steel.

The “stay-cool” handle is secured to the pan with two rivets. 

Oven-safe up to 550°F. Induction-ready. Dishwasher-safe.

The 10 inches wide at the opening, with a generous 8.5-inch cooking surface capable of frying up to 3 eggs.

The 12" skillet is 3mm thick throughout and features a generous, 9.5-inch-wide, cooking surface--big enough for 8 chicken thighs. Not too heavy and not too light at about 3¼ pounds.

About Goldilocks cookware:

Formerly known as Potluck Cookware, Goldilocks Cookware is a direct-to-consumer provider of high-quality kitchenware. From utensils to knives, and sets of high-quality stainless steel cookware, Goldilocks aims to provide that "Just Right" blend of quality and value.

By avoiding a reseller or middle man, Goldilocks can focus on producing the highest quality pans, utensils, and knives, while offering value pricing that is hard to compare. If you're looking for a high-end stainless steel kitchenware, then Goldilocks should be high on your list.

PROS:

• High-quality stainless steel cookware with a three-layer design and aluminum core
• Low price
• Induction Ready
• Oven safe
• Dishwasher safe

Kyocera's new 12.5" WOK is ideal for braising, pan frying, roasting, searing and stir-frying. The high-sloping sides of this flat-bottom wok are ideal for containing ingredients while cooking. Ergonomically shaped stainless steel handles offer a secure comfortable grip and safe lifting.

The tempered-glass lid lets you view contents during cooking and features a steam-release vent. The new 12.5" wok incorporates Kyocera's proprietary ceramic nonstick coating technology which is shown to outlast other leading brands. The ceramic coating provides superior non-stick performance that is safe, scratch resistant and very easy to clean.

The heavy gauge aluminum base clad with a stainless base provides excellent thermal conductivity resulting in quick and even heat distribution. Lightly coat the inside surface of the ceramic WOK with oil before you start cooking. Do this each time you cook with the WOK, unless the food is high in fat content, which will coat the WOK itself. Cook with low or medium heat in your ceramic WOK pan.

Ceramic cookware heats evenly and retains heat well, so medium or low heat is all that's needed. Using high heat causes foods to stick to the pan, which can discolor or damage the surface. Kyocera cookware is recommended for all cooking surfaces including induction.

ITEM LENGTH:23.3 InchesITEM WIDTH:12.9 InchesITEM HEIGHT:6.1 Inches

• The gleaming stainless steel is durable, looks great and it’s easy to clean.
• The aluminum layer absorbs, stores and spreads heat evenly.
• Tough interior non-stick surface is perfect for low-fat cooking and can be used with metal utensils.
• All-round pouring lip.
• Easy to clean by hand or in the dishwasher.
• Ergonomic, stay cool handles.
• Pans can be used on the stovetop or in the oven up to 240°C/464°F.
• Suitable for all stovetops including induction.
• Choose the size to suit you.
• Reassuring quality from Kuhn Rikon, the Swiss cookware experts.
• USA Limited Lifetime Guarantee applies to USA purchases and covers defects in materials and workmanship.
• Part of a comprehensive range of PEAK cookware from Kuhn Rikon.
• Measures 11 inches, 3.2 qt. capacity

Saute and sear with the confidence of a French chef with this beautiful copper saute pan with lid. The pan is lined with tin and has cast iron handles. Copper offers excellent conductivity, making it a superior cookware coveted by chefs. Not for use on induction cooktops.

Country:France

Size:8.66 inches

Saute and sear with the confidence of a French chef with this beautiful copper frying pan. The pan is lined with tin and has a cast iron handle. Copper offers excellent conductivity, making it a superior cookware coveted by chefs. Not for use on induction cooktops.

Country:France

Available Sizes :6.3" and 9.44" 

• The Mineral B Country Fry Pan is made of carbon steel - 99% iron and 1% carbon, the most natural cooking material praised by Chefs around the world. Lighter than cast iron and more heat conductive than stainless steel, this Country Fry Pan becomes naturally non-stick after seasoning, without any chemicals or synthetic coating, and gets better the more you use it.

  
  

  • MATERIAL
    Body: Iron 99%, Carbon 1%
    Handle: Epoxy Coated Steel Handle
    Finish: Beeswax Coating
    Handle Fixing: Riveted

    DIMENSIONS
    Diameter: 12.5"
    Weight: 6.6lbs
    Cooking Surface: 8.9"
    Thickness: 2.5mm

    ADDITIONAL INFORMATION
    Seasoning Required: YES
    Oven Safe: YES (Flash use only)*
    Heat Source: Gas, Induction, Electric

    MADE IN FRANCE

    *Flash Use - Less than 400℉ and less than 10 minutes

     
    

    • Use the 12.5" Country Fry Pan for sautéing, deep frying, stir frying, braising meats, etc. With its high sides this pan allows for a large variety of uses and meal options. Save time on cleaning up and try it for one-pot meals!

      • Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction. Oven safe for up to 10 minutes at 400F.

• Carbon steel
• Hand wash
• Made in France

•  Each skillet is cast with high-quality aluminum with a Whitford Fusion Ti ceramic interior coating . The long handles are removable. Perfect for frying, searing, browning, baking and more.
• Cast aluminum construction offers a lightweight alternative to cast iron with superior heat distribution for better cooking performance
• Available in sizes:
  • 8" skillet
  • 10" skillet
  • 12" skillet
• Whitford Fusion Ti interior coating provides a smooth and nonstick cooking surface that is BPA-, PFTE-, and PFOA-free
• Whitford Fusion Ti is made with titanium-based particles for better durability and resistance to abrasion
• • Not only can noir skillets be used on your stove, but they can also be placed in the oven up to 550˚F and in the dishwasher when handles are removed
  • Both skillets are compatible with all domestic stoves, including induction
• Stainless steel base is compatible with all stove types, including induction
• Long handles can be easily removed
• Removable handles allow for more comfortable storage and easier placement in the dishwasher