Baking & Pastry Tools

This straight edge plastic bowl scraper has multiple purposes for bakeries and kitchens everywhere. You can use this bowl scraper to scrape clean batter, icing, or dough from the mixing bowl, so you get more of your product into the baking pan and less in your dish water. You can also use the scraper to evenly distribute icing over cakes, or even cut dough if you're in a pinch.

Made of flexible plastic, this scraper will bend to match the curve of your mixing bowl so you can get all the product out. Use the straight edge of the scraper to scrape pieces of dough off of your cutting board or worktable so you don't waste any product, and also use it at the end of the day to help scrape up crusted-on foods for easy clean up.

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Length: 5 1/4"
Width: 3 1/2"

For the perfect final touch, ice your cakes with this Ateco 1387 7 5/8" blade baking / icing spatula with wood handle. With a natural wood handle and a tapered stainless steel blade, this spatula allows for precise edging on frosted desserts. The offset design of this spatula provides leverage, allowing for icing to be spread while keeping hands away from the cake.

The spatula's blade is made of a durable stainless steel that resists corrosion. Due to the blade's thin, tapered design, it is perfect for sliding under and around layers of cake, smoothing and evenly distributing icing. With this spatula in your commercial kitchen, you can create professional, appetizing desserts that are sure to catch your customers' attention!

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

• Flexible yet durable stainless steel blade for smooth spreading
• Offset design allows for icing to be spread while keeping hands away from the cake
• Attractive natural wood handle
• Thin, taper ground blade design easily slides under and around cake layers
• Ideal for use frosting and decorating cakes

Available in 4", 7" and 9" long.

Overall Dimensions:
Blade Length: 4 1/2"
Blade Width: 3/4"

Blade Length: 7 5/8"
Blade Width: 1 1/4"

Blade Length: 9 3/4"
Blade Width: 1 1/2"

• Mrs. Anderson's Round Brotform Bread-Proofing Basket for supporting, and adding structure to, softer bread dough while it rises (proofs)
• Hand crafted from palmwood rattan from Indonesia with a removable cotton-linen blend liner; measures 9.25 x 3.25-inch
• Coiled texture, along with dusted flour, helps add a beautiful artisan finish to homemade loaves of bread
• Reusable; strong and durable to outlast thousands of uses
• Hand wash basket with hot water only (no soap); wash fabric liner with warm, soapy water; air dry thoroughly between uses

• Made of durable stainless steel
• 4 different sizes;
•  #1: 1-1/2-inches
• #2: 2-1/8-inches
• #3: 2-1/2-inches,
• #4: 2-3/4-inches,
• Comfortable arched handles, great for biscuits, cookies, scones, pastries, and more
• Thin ribbed blades cut through thick or thin dough making a fanciful edge design
• Dishwasher safe stainless steel.

These clever scoops make baking cookies a breeze. A simple squeeze of the handle delivers consistently round cookies, while the ergonomic comfort-grip handles ensure comfort even when baking large batches.

• Manufacturer: OXO
• Material: Stainless steel and polypropylene
• Dimensions: 8" long
• Capacity: Small scoop holds 2 tsp. of dough (yields 2" cookies); medium holds 1½ tbsp.(yields 2¾" cookies; large holds 3 tbsp.(yields 3½" cookies)
• Made in China

Roll out dough with better control and precision with this Ateco 20175 20" tapered maple wood french rolling pin. With no handles, this rolling pin is comfortable to grip and great for using with the heel of your hand anywhere along its length to roll out dough. When doing this, the rolling pin gives you a better feel for your dough, allowing you to feel irregularities in the dough more easily than if your hands were placed on a handle. Its tapered ends offer greater maneuverability when rolling and can easily be pivoted with quick, fluid movements to apply controlled pressure. Ideal for bakeries, pastry shops, and cafes, this tapered french rolling pin is an excellent tool for yeasted doughs, pastries, and pie doughs.

Constructed of smooth, lightweight, solid rock maple wood, the rolling pin can easily hold a dusting of flour to prevent dough from sticking to it and stays at room temperature while rolling for greater versatility. This durable rolling pin is also easy to clean and can provide long-term performance with proper care. To clean, remove excess dough from the rolling pin and simply wipe with a clean, dry or damp cloth and dry thoroughly if needed. Finish with a thin coat of food grade mineral oil to keep moisture out, prevent cracking, and to help prevent dough from sticking to the rolling pin during your next use. When it's not in use, store the rolling pin in a dry place.

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Length: 20"
Diameter: 1/3"

These Ateco cake decorating bags are an easy solution for decorating cakes, cupcakes, pastries and more in the commercial bakery or home kitchen. Made of flexible, pliable material, a pastry bag provides a more secure grip than other slippery disposable pastry bags and it can be used with hot foods as well. To use a pastry bag, simply cut the end of the bag and insert the pastry tube of your choice. These bags come in a pack of 10.

Available in 12" and 18" long

• Mrs. Anderson's Oval Brotform Bread-Proofing Basket for supporting, and adding structure to, softer bread dough while it rises (proofs)
• Hand crafted from palmwood rattan from Indonesia with a removable cotton-linen blend liner; measures 9.625 x 6.125 x 3.25-inch
• Coiled texture, along with dusted flour, helps add a beautiful artisan finish to homemade loaves of bread
• Reusable; strong and durable to outlast thousands of uses
• Hand wash basket with hot water only (no soap); wash fabric liner with warm, soapy water; air dry thoroughly between uses

Directions:
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.

Blended & bottled in Australia from local & imported ingredients.

• Allergen Free
• Halal Suitable
  
• Kosher Suitable

Contains E120

Get perfect golden and flaky crusts every time with the  Ateco Pastry Brush. This pastry brush is made with white natural boar bristles so you can delicately brush on butter, egg wash, or water with ultimate liquid retention. The smooth wooden handle and vibrant blue accents make this item as stylish as it is comfortable to use. This pastry brush is also an excellent tool for brushing sauces and marinades on meats. See the Ateco difference on pastries and pies with this stellar pastry brush.

Ateco Pastry Brush Features

• Made with white natural boar bristles for ultimate liquid retention
• Epoxy set for durability
• Natural wood handle | Composite ferrule
• Lightweight
• Hand wash only
• Measures 8” x 1” x 0.5”
  
• • Measures 8” x 1.5” x 0.5”
  • Measures 8.5” x 2” x 0.5”
  • Measures 9.5” x 3” x 0.5”

CONFETTI SPARKLING SUGAR

HOLIDAY RED SPARKLING SUGAR

Directions:
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.

Blended & bottled in Australia from local & imported ingredients.

• Allergen Free
• Vegan
• Halal Suitable
  
• Kosher Suitable

Directions:
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.

Blended & bottled in Australia from local & imported ingredients.

• Allergen Free
• Vegan
• Halal Suitable
  
• Kosher Suitable

Unbleached Totally Chlorine-Free (TCF) Parchment Baking Paper.

Dimensions: 70 sq ft (65 ft x 13 in) 6.5 sq m (19.8 m x 33 cm).

Materials:

• Paper: From FSC certified forests.
• Unbleached totally chlorine free (TCF).
• Silicone coated - derived from silicon found in sand/quartz/rock.
• Board: Recycled processed chlorine free (PCF).

Usage:

• Ideal for baking and cooking.
• No greasing necessary.
• Microwave safe; oven safe to 428°F/220°C.
• Won't affect the taste of baked goods.
• Roll is sufficient for 50 to 70 sheets.
• Sheets can be re-used.

Recycle:

• Cardboard box: Should be recycled.

Product of Finland.

WINTER WONDERLAND

HOLIDAY RED