Dutch Ovens & Multipots

The perfectly sized stock pot. It’s big enough to feed 8 hungry people, yet compact enough for easy maneuverability and storage. It measures 10 inches in diameter and is approximately 6 inches tall. The pot is fully clad, formed from tri-ply stainless steel. Two handles are both double riveted to the pot. The lid from the stock pot can be used on our 10-inch skillet. 

Oven-safe up to 550°F. Induction-ready. Dishwasher-safe.

About Goldilocks cookware:

Formerly known as Potluck Cookware, Goldilocks Cookware is a direct-to-consumer provider of high-quality kitchenware. From utensils to knives, and sets of high-quality stainless steel cookware, Goldilocks aims to provide that "Just Right" blend of quality and value.

By avoiding a reseller or middle man, Goldilocks can focus on producing the highest quality pans, utensils, and knives, while offering value pricing that is hard to compare. If you're looking for a high-end stainless steel kitchenware, then Goldilocks should be high on your list.

PROS:

• High-quality stainless steel cookware with a three-layer design and aluminum core
• Low price
• Induction Ready
• Oven safe
• Dishwasher safe

Build layers of flavor with the KitchenAid 5-Ply Clad Stainless Steel 6 quart stockpot. It is designed for precision cooking and heat conduction. The stainless steel lid locks in heat and flavor to get the most out of every ingredient. Broiler safe without lid.

• Product dimensions - 13.46" L x 10.1" W x 7.07" H
• Product weight - 5.18 lbs
• Includes - 1 stockpot with lid
• Precise heat distribution - five layers of heat conductive metal from base to rim deliver precise heat control and superior heat retention throughout entire stockpot
• Lasting construction - pot is crafted from heavy-duty 5-ply clad stainless steel and feature a unique brushed base to hide wear and tear for long-lasting durability
• Measure with accuracy - transform recipes in the moment with etched measuring marks on the stockpot for adding key ingredients
• Cook in style - unique black stainless steel handles are dual-riveted and provide a sleek table top presentation
• Easy to clean - sealed rims prevent corrosion, allowing for stockpot to be truly dishwasher safe
• Stovetop to oven - induction compatible cookware with layered construction is broiler safe without lid
• Oven safe to 500 degrees Fahrenheit with lid for adaptability to a wide range of creative cooking techniques
• 10 years limited warranty
• Stainless Steel Clad 5-Ply
• Dishwasher Safe

The generous size and depth of the Signature Chef’s Oven make this the ideal vessel for soups, pastas, braising and even baking. Sloped sides increase the efficiency and effectiveness of stirring by promoting continuous movement even with the lid in place, and the depth provides ample room for simmering. The exceptional heat distribution and retention of enameled cast iron locks in flavor, while large loop handles are designed for easy lifting and provide a steady grip when transferring a full pot from stove to oven to table. Durable and easy to clean, the colorful enameled surface requires no pre-seasoning and minimizes sticking and staining.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lid is specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°
• Safe for dishwasher

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.

Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Stainless steel knob is safe at any oven temperature
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F
• Safe for dishwasher and metal utensils

Personalize your cookware with the Iridescent Knob. With an innovative opalescent finish that ensures every knob is unique, it perfectly complements the entire prism of colors in the Le Creuset cookware palette. Both beautiful and functional, the ergonomic design ensures a firm grip and is oven-safe up to 500°F.

Small (1 1/2") fits the following:

Round Dutch Oven: 1 qt.

Oval Dutch Oven: 1 qt.

Braiser: 1 1/2 qt.

Signature Saucepan: 1 3/4 qt.

Medium (2”) fits the following:

Round Dutch Oven: 2 qt., 3 1/2 qt.

Oval Dutch Oven: 2 3/4 qt., 3 1/2 qt.

Signature Saucepan: 2 1/4 qt., 3 1/4 qt.

Large (2 1/4”) fits the following:

Round Dutch Oven: 4 1/2 qt., 5 1/2 qt., 7 1/4 qt., 9 qt., 13 1/4 qt

Oval Dutch Oven: 5 qt., 6 3/4 qt., 8 qt., 9 1/2 qt., 15 1/2 qt.

Braiser: 2 1/4 qt., 3 1/2 qt., 5 qt.

Features

• Crafted from durable stainless steel with an innovative iridescent finish
• Due to color variations in the innovative finish, each knob is unique
• Oven-safe up to 500°F
• Dishwasher Safe

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and slow-cooking, this versatile, attractive pan transitions seamlessly from the oven to the table. The glass lid fits snugly to retain heat and moisture while allowing you to monitor food.

• Heavyweight enameled cast iron transfers and retains heat evenly.
• Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a rougher surface that results in better browning.
• Multicoat enameling creates a glossy, vibrantly colored majolique finish that resembles fine ceramics.
• Resistant to rust, chipping and cracking, the coating requires no additional seasoning like standard cast-iron pieces.
• Glass lid provides tight seal that locks in moisture, ensuring tender, juicy results.
• Lids have nickel knobs, except for matte black and white pan lids, which have brass knobs.
• Dishwasher safe.
• Made in France.

The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé. Plus, the added height reduces the risk of liquids boiling over and reduces splatter when deep-frying or searing.

Like all STAUB cocottes, the Tall Cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use this pan.

Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

• 5-quart cocotte for soups, stews, and braises and deep-frying without messy stove splatters
• Ideal for cooking tall bone-in cuts, layered dishes, and desserts that rise
• Large capacity and slim profile that doesn’t take up valuable stovetop space and stores efficiently
• Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
• Smooth enamel bottom works on all stovetops, including induction
• Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
• Oven safe up to 500°F
• Dishwasher safe, hand wash recommended
• Made in France

The Staub Cast Iron Stackable Set is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, Staub Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers. The set includes a 10" Grill Pan, 3.5-quart Braiser, 5.25-quart Dutch Oven and Universal Lid that can be used on each piece. Cook soup on the weekend in the cocotte, braise chicken thighs midweek in the braiser, and grill burgers on the grill pan for a quick family meal. The set price boasts a 30% savings over buying each piece individually. Attachable rubberized bumpers are included to ensure each piece remains scratch-free when stacked and unstacked.

Like all Staub cast iron, the Stackable set is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use these pans. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub cast iron piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

10" Grill Pan:
Top Diameter: 10.25" Base Diameter: 9.25" Depth: 1.75" Overall Length: 13-1/8" including handles, Weight: 6 lb. 3.8 oz.

3.5-quart Braiser:
Top Diameter: 10.25" Base Diameter: 8.5" Depth: 3" Overall Length: 13-1/8" including handles, Weight: 6 lb. 12.4 oz.

• 
  
  Designed with distinctive sloped sides for nesting; fits neatly into any storage area including drawers, cupboards and shelves
• 
  
  Enameled cast iron construction offers superior heat retention and diffusion, no seasoning required
• 
  
  Lid features self-basting spikes for continuous, even distribution of juices throughout cooking
• 
  
  Black matte enameled interior contains traces of quartz, resulting in better browning
• 
  
  Smooth enamel base is suitable for all heat sources, including induction; nickel knob is oven safe up to 500°F
• 
  
  Made in France with a lifetime warranty

5.25-quart Dutch Oven:
Top Diameter: 10.25" Base Diameter: 7.5" Depth: 4.5" Overall Length:
13-1/8" including handles, Weight: 8 lb. 3.9 oz.

Universal Lid: 10-5/8", Weight: 3 lb. 12.4 oz.

• Ceramic non-stick reinforced with diamonds for impressive performance
• Free of PFAS, PFOA, lead, and cadmium
• Streamlined rivets eliminate food traps for a seamless, snag-free interior
• Heavy-duty induction base is optimized for performance on all stovetops
• Hard-anodized aluminum bodies heat quickly and evenly
• Durable glass lid makes it easy to check on progress without losing heat
• Oven safe up to 600°F/315°C
• Dishwasher safe
• Capacity approx. 5-qt.

• Capacity: 3 quarts
• Molecular Titanium bonds thousands of titanium nano-layers to stainless steel, creating a brilliantly resilient cooking surface harder than typical stainless-steel and resistant to scratching, staining and salt pitting
• Triple-bonded stainless steel with exclusive ProCoreTM aluminum delivers greater conductivity for quick and even heating
• Flared, sealed rims encapsulated in stainless steel to protect against delamination and pitting and help with drip-free pouring
• Flush rivets for easy cleaning and storage
• Ideal for simmering soups and sauces, boiling vegetables and cooking grains
• Safe for all cooktops, including induction
• Manufacturer's lifetime warranty
• Made in Italy
• Only Available Online

• Porcelain enamel surface is an inert, non-porous and naturally non-stick surface
• No PFOA, PTFE or other harmful chemicals
• Lightweight, easy to handle & clean. Evenly distributes heat.
• Not suitable for induction / glass stovetop.
• Made in Mexico

Le Creuset's 4.5-Quart Tri-Ply Stainless Steel Rondeau is the perfect versatile cooking vessel that can perform almost any cooking task and is a great addition to any chef's arsenal for making velvety smooth sauces & one-pot meals. Similar to a Dutch oven but not quite as deep, a rondeau has straight sides that are deep enough for frying, oven-roasting, slow-cooking, and simmering stews, and a wide, flat cooking surface that's great for reducing sauces and braising meats to a tender consistency. Le Creuset's 4.5-Quart Rondeau boasts a triple-layer base-to-rim aluminum core that provides incredible heat distribution across the surface for even and thorough cooking. Finished with a stunning & lightweight mirror-polish titanium-infused stainless steel exterior, this durable rondeau exudes radiance while resisting discoloration at high temperatures, ensuring it remains beautiful after years of use.

The large handles provide a secure grip while moving it from the stovetop to the oven to the table, while the fully sealed dripless precision rim provides mess-free pouring. This rondeau includes a tight-fitting stainless steel lid that's designed with a built-in steam vent to prevent overflow when boiling and features Le Creuset's signature three-ring detailing, giving it the iconic style Le Creuset is known and loved for. Plus, it's compatible with all stovetops including induction and is dishwasher and oven-safe up to 500°F. With the perfect balance of style and versatility, the Le Creuset 4.5-Quart Tri-Ply Stainless Steel Rondeau will become your go-to pan for your favorite homecooked recipes!

Le Creuset 4.5-Quart Tri-Ply Stainless Steel Rondeau with Lid Features:

• Triple-layer base-to-rim full aluminum core provides superior heat distribution across the vessels surface for uniform heating
• Radiant mirror-polish 18/10 stainless steel exterior is reinforced with titanium to prevent scorching, discoloration, & corrosion at high temperatures
• Wide, flat base & deep sides are ideal for braising, roasting, simmering, frying, reducing sauces, cooking one-pot meals, & more
• Fully sealed precision rim provides mess-free pouring
• Large riveted stay-cool handles for safe & easy transport from the stovetop to the oven to the table
• Includes tight-fitting stainless steel lid with large stainless steel knob and Le Creuset's iconic three-ring detailing
• Lid is designed with a built-in steam vent to prevent overflow while boiling
• Safe for use with all cooktops including induction
• Safe for use with metal utensils
• Oven-safe up to 500°F
• Dishwasher-safe
• Capacity: 4.5 quarts
• Diameter: 10.25" | Length including handles: 13.75" | Height: 3.25" | Height with lid: 5.25"
• Weight: 7 lb. 2 oz.
• Made in Portugal