Pizza Stone

Ideal for pizza, bread and grilling. Made of exceptionally durable Burgundian clay, yet is much lighter than a standard pizza stone. Withstands extremely high heat, distributing the temperature quickly
and evenly. Oven, grill, broiler, freezer and dishwasher safe. Made in France.

14 in x 1.25 in.

• Fantes Cousin Berto's Pizza Pan for baking perfectly crisp pizza, bread, biscuits, scones, other baked goods, and reheating leftover pizza
• Heavyweight aluminum (1-millimeter thick); non-porous surface eliminates cross contamination; heat safe (to 400-degrees Fahrenheit); 14-inch diameter
• Reinforced beaded rim prevents pan from warping and provides safe transport into and out of the oven; sturdy and durable to outlast thousands of uses
• Heat transfers evenly to crisp foods perfectly; great for baked French fries, tater tots, pizza bites, sandwich pockets, and reheating leftover pizza
• Won't warp or rust; clean with a damp sponge or mild detergent as needed; do not use knives, scrapers, brushes or cutters, or place in the dishwasher

Made from cordierite, this deluxe pizza stone is perfect for using on the grill or in the oven for that unique brick-oven taste. The kicker is that this stone can cook all sorts of pizzas from homemade to frozen or flatbread to store-bought kinds as well! In cleaning it after use, submerge into water, scrub with a brush, rinse without soap or detergent, and let it air-dry thoroughly. So go on and get the chili flakes and parmesan ready: you’ll undertake much pizza baking with your new Nordic Ware Deluxe Square Pizza Stone with Rack!

Nordic Ware Deluxe Square Pizza Stone with Rack Features:

• Produces brick oven pizzas at home
• Includes 13-inch stone, rack, and cutter
• Handles heat up to 500˚F
• Cordierite ceramic stone with stainless steel rack
• Stone measures 14.50" W (15.75" W including handles) x 14.50" L x 2.25" H
• Perfect for pizzas, calzones, flatbreads, and cookies
• Stone heats evenly and absorbs moisture
• Produces a crispy, delicious crust
• 5 Year Warranty
• 7.3 lbs.

Use & Care:

• Oven and grill use only.
• Stone handles heat up to 500˚F (260˚C).
• Wipe stone clean with a damp cloth before your first-time use.
• Let stone cool to room temperature before submerging in water or thermal shock may occur. Soap and detergent should not be used on stone, Simply rinse with water, scrub with a brush, and allow the stone to air dry.
• Stone will darken and develop spots over time. Due to the natural properties of the stone, these spots cannot be removed.
• To use, preheat the pizza stone in an oven or on your grill at 450F (232C) for 15 minutes.
• For homemade pizza crusts, dust your stone with cornmeal to prevent sticking prior to placement on the stone. For frozen or premade pizzas, you may place them directly onto the hot stone. Bake until the desired level is achieved.
• Never place a hot pizza stone directly on countertops or other surfaces that could be damaged.
• After cleaning, allow your stone to air-dry thoroughly.

The USA PAN® 12 Inch Pizza Pan is a sturdy, commercial grade pan designed to distribute heat evenly to make the perfect crispy pizza crust! Whether you are a fan of pepperoni, mushroom, onion, sausage, or bacon pizzas, the USA PAN® 12 Inch Pizza Pan will help you bake restaurant-quality pizza in your very own oven. The 12 Inch Pizza Pan surface is coated with AMERICOAT®, a proprietary non-stick silicone, allowing you to easily remove your favorite pizza from the pan with an easy clean-up experience. AMERICOAT® is made without PTFE, PFOA and BPA. USA PAN®’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA PAN® is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area.

Features

• Strong and durable pans that are versatile for any recipe
• Easy clean up with our non-stick coating: FDA approved for safe contact with food
• Limited Lifetime Warranty for the life of your use
• Same rust proof design used in professional bakeries
• Unique, ridged texture, facilitates even air circulation and heat distribution
• Pan made in USA from globally sourced materials
• Made of Aluminized Steel

Approximate Dimensions

Baking Surface Dimensions : 12 x 12 x 0.375 inches

Baking Surface Dimensions : 14 x 14 x 0.375 inches

• Perforations allow greater airflow for crispier crusts
• Traditional, uncoated baking surface
• Made of heavy-weight aluminized steel for superior heat conduction and even baking results
• Dishwasher, freezer, and oven safe
• Measures 14" diameter