Timeless Classics

The Signature Braiser is the wide, shallow workhorse pan for sears, braises, paellas, and one-pot meals where surface area matters more than depth. The 3.5 quart size is the everyday weeknight workhorse: a chicken cut for four, a pan sauce for short ribs, a small paella for two, or a Sunday tomato sauce. Same heirloom enameled cast iron construction Le Creuset has been crafting in France since 1925.

Key features

• Wide, shallow profile for searing and browning without crowding
• Domed lid traps and circulates steam for tender braises
• Enameled cast iron: superior heat distribution and retention
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• Heat-resistant composite knob
• Compatible with all cooktops (gas, electric, induction, ceramic, halogen)
• Oven-safe to 500°F
• Dishwasher-safe (hand wash recommended); no seasoning required
• Made in France with limited lifetime warranty

Dimensions

• Capacity: 3.5 qt
• Diameter: 11.4"
• Serves: 4 to 6

Materials & construction

• Material: Enameled cast iron with composite knob
• Origin: Made in France
• Heat sources: All cooktops including induction; oven-safe to 500°F
• Care: Dishwasher-safe (hand wash recommended). Avoid abrasive cleaners and metal scouring pads. Use silicone, wood, or nylon utensils to preserve the enamel.
• Warranty: Limited lifetime warranty

Le Creuset Signature Oval Dutch Oven — the most popular oval size for a reason. Big enough for a 5-pound roast, whole chicken with vegetables, or a long brisket braise. The elongated oval profile lets you lay cuts of meat side by side. Same heirloom enameled cast iron Le Creuset has been crafting in France since 1925.

Key features

• Capacity: 6.75 qt. (serves 6 to 7)
• Oval profile — fits whole chickens, lamb shanks, briskets side by side
• Enameled cast iron — superior heat distribution and retention
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• Heat-resistant composite knob; integrated lid stabilizers
• All cooktops including induction; oven safe to 500°F
• Dishwasher safe (hand wash recommended); no seasoning required
• Made in France; limited lifetime warranty

Dimensions

• Exterior: 12.5" L × 9.75" W × 4.75" H | Weight: 13 lb 5 oz with lid

Le Creuset Signature Oval Dutch Oven — entertaining-size for a bone-in pork shoulder, whole turkey breast with vegetables, a full pot of cassoulet for a dinner party, or weeks of make-ahead stew. Same heirloom enameled cast iron Le Creuset has been crafting in France since 1925.

Key features

• Capacity: 9.5 qt. (serves 9 to 10)
• Oval profile fits whole turkey breasts, bone-in roasts, family-size braises
• Enameled cast iron — superior heat distribution and retention
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• Heat-resistant composite knob; integrated lid stabilizers
• All cooktops including induction; oven safe to 500°F
• Dishwasher safe (hand wash recommended); no seasoning required
• Made in France; limited lifetime warranty

Dimensions

• Exterior: approx. 18" L × 11" W × 8" H (including handles)

Le Creuset Signature Oval Dutch Oven — the oval shape fits a whole roast, layered braise, or side-by-side chicken and vegetables where a round oven would crowd them. 5 qt. is the everyday workhorse size for a 4-pound chuck roast, weeknight braise for 4 to 5, or a Sunday cassoulet. Enameled cast iron crafted in France since 1925.

Key features

• Capacity: 5 qt. (serves 4 to 5)
• Oval shape accommodates longer cuts of meat — whole chicken, brisket, lamb shank
• Enameled cast iron — superior heat distribution and retention
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• Heat-resistant composite knob; integrated lid stabilizers
• All cooktops including induction; oven safe to 500°F
• Dishwasher safe (hand wash recommended); no seasoning required
• Made in France; limited lifetime warranty

Dimensions

• Interior: 11.4" L × 8.4" W × 4.5" H | Exterior: 14.4" L × 9.5" W × 6.6" H

Le Creuset Signature Round Dutch Oven — entertaining workhorse for big-batch braises, stews for a crowd, multi-loaf bread bakes, and Sunday roasts. Handcrafted enameled cast iron from France with Signature loop handles for secure grip when the pot is full. Made in France since 1925.

Key features

• Capacity: 9 qt. (serves 9 or more)
• Enameled cast iron — superior heat distribution and retention
• Recessed lid bastes evenly via condensed steam
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• All cooktops including induction; oven safe to 500°F; broiler safe
• Dishwasher safe; no seasoning required
• Made in France; limited lifetime warranty

Dimensions

• Interior: 11.8" × 11.8" × 5.0" H | Exterior: 15.8" L × 12.5" W × 7.5" H

Le Creuset's largest Signature Round Dutch Oven — entertaining centerpiece for holiday roasts, stockpot-sized bone broths, oversized bread bakes, or feeding a crowd. Handcrafted enameled cast iron with Signature loop handles. Crafted in France since 1925.

Key features

• Capacity: 13.75 qt.
• Largest size in the Signature Round Dutch Oven lineup
• Enameled cast iron — superior heat distribution and retention
• Recessed lid bastes evenly via condensed steam
• Light sand interior enamel for easy monitoring of browning
• Wide, oven-mitt friendly Signature loop handles
• All cooktops including induction; oven safe to 500°F
• Dishwasher safe (hand wash recommended); no seasoning required
• Made in France; limited lifetime warranty

Dimensions

• Exterior: approx. 16" L × 13.5" W × 9.75" H (including handles)

America's oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking "no-knead" bread or braising pot roast.

• For a 100% toxin-free, naturally nonstick surface, turn to classic Lodge cast iron cookware.
• Heavyweight cast iron transfers and retains heat evenly.
• Preseasoned for a smooth finish that resists sticking and rust.
• Includes a tight-fitting, rounded lid to keep moisture from escaping.
• Basting spikes on the lid’s interior collect moisture and direct it back to the food.
• Two handles make it easy to move the pot, even when full.
• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe.
• 5 qt.  Dimensions: Height: 4.5", Diameter: 12.5". Without Handles Diameter: 10.25", With Lid Height: 6.5"
• 7 qt. dimensions: Length: 14 3/4" Width: 12 7/8" Height: 7

The 7-quart Staub Round Cocotte is the workhorse French Dutch oven — heavyweight enameled cast iron, hand-finished in France, with a silhouette that's stayed essentially unchanged since the 1970s. Staub's signature spiked self-basting lid creates a constant rain of moisture over the food inside, locking in roughly 10% more humidity than a flat-lid Dutch oven; the matte black interior enamel is textured to brown like seasoned cast iron and develops more character with every use.

The 7-quart size is the big-roast, weekend-cooking size — fits two whole chickens, a generous beef stew for eight, a couple of no-knead loaves, or a pot of bolognese big enough to freeze half.

From Staub, the French enameled cast-iron maker now part of the Zwilling J.A. Henckels family. Lifetime warranty.

Features

• Spiked self-basting lid — continuous rainfall effect, retains ~10% more moisture than flat-lid Dutch ovens
• Matte black interior enamel — naturally seasons, perfect for searing
• Heavyweight cast iron for even heat retention
• Compatible with all cooktops including induction
• Oven-safe to 500°F
• Dishwasher safe; hand wash recommended to preserve the brass knob
• Lifetime warranty · Made in France

Size

7 qt · approximately 13.9″ × 11″ × 7.2″ tall · serves 7–8.

Material

Enameled cast iron with brass knob.

Care

Hand wash recommended with warm soapy water; dishwasher safe. Use silicone, wood, or nylon utensils on the matte interior. Oven-safe to 500°F.

• Enameled cast iron
• For use with all cooktops
• Oven-safe up to 500 degrees
• Dishwasher-safe; hand washing recommended
• Made in France

The 2 quart Signature Round is Le Creuset's entry-size Dutch oven: small enough to be the everyday workhorse for a single pan sauce, a side of polenta, a quick braise for two, or a half-batch of stew, but with the same heat retention and craftsmanship as the larger sizes. Handcrafted enameled cast iron from France delivers superior heat distribution, with the wider Signature loop handles, light sand interior enamel, and heat-resistant composite knob.

Key features

• Entry-size for 1 to 2 servings: pan sauces, sides, single-portion braises
• Enameled cast iron with superior heat distribution and retention
• Light sand interior enamel makes monitoring browning easy
• Wide, oven-mitt friendly Signature loop handles
• Heat-resistant composite knob; integrated lid stabilizers
• Compatible with all cooktops (gas, electric, induction, ceramic, halogen)
• Oven-safe to 500°F
• Dishwasher-safe (hand wash recommended); no seasoning required
• Made in France with limited lifetime warranty

Dimensions

• Capacity: 2 qt
• Interior: 7.1" L × 7.1" W × 3.2" H
• Exterior: 10.0" L × 7.6" W × 5.3" H (including handles)
• Serves: 1 to 2

Materials & construction

• Material: Enameled cast iron with composite knob
• Origin: Made in France
• Heat sources: All cooktops including induction; oven-safe to 500°F
• Care: Dishwasher-safe (hand wash recommended). Avoid abrasive cleaners and metal scouring pads. Use silicone, wood, or nylon utensils to preserve the enamel.
• Warranty: Limited lifetime warranty

Are you a fan of the classic Buono kettle but also a fan of tiny things? This awesome could be the one for you. It's  small, light and easy to control.

The V60 Buono Drip Kettle is a Hario staple and its iconic shape is recognized around the world.  The kettle's slim spout makes it easy to control the amount and speed of the hot water being poured, perfect for manual coffee brewing. 


Item Number: VKBR-70-HSV 
Size: W250×D120×H143mm 
Capacity: Practical Capacity 500 Milliliters (16.9 ounces)

Materials:
Body, Lid: Stainless Steel
Handle, Knob of Lid: Phenol Resin

Surprise the whole family with a tender roast and juicy vegetables dishes on a quiet weekday night with Le Creuset's 4 Quart Toughened Nonstick Pro Braiser with Glass Lid! This stunning black brasier stands out with its hard-anodized, fully encapsulated aluminum core that conducts heat quickly and evenly.

Easily place your braiser in and out of the oven with its large, ergonomic handles and lightweight build designed to create less strain while cooking. Its snug-fitting lid helps maintain the heat and moisture so you can get the best possible results when serving your favorite meals. Because brasiers have wider bases than French ovens, meat products have maximum contact with the heat source for ideal browning.

By distributing heat evenly and efficiently, Le Creuset's Nonstick Brasier will help brown and cook your food, while preventing hot spots and scorching. From Coq au Vin to Arroz con Pollo, this beautiful, versatile Brasier by Le Creuset is a wonderful staple for getting the job done, and the food on the table.

Le Creuset 4-Quart Nonstick Brasier with Glass Lid Features:

• Large ergonomic handles
• Ideal for large roasts, chickens, and veggies
• Wide base allows meat maximum contact with heat source
• Durable triple-reinforced TNS coating on interior & exterior is PFOA-Free
• Patented nonstick coating guaranteed to never peel, flake or chip | Coating is 4xs stronger than Toughened Nonstick Classic Collection
• Extremely durable forged hard-anodized body construction
• Fully encapsulated stainless steel base makes it Induction-ready; compatible with all stovetops
• Ergonomic stay-cool handle design; convenient hole for hanging
• Pan oven-safe to 500°F
• Tempered glass lid oven-safe to 425°F
• Silicone, wooden, and heat-resistant plastic tools recommended. Metal tools, spoons, and balloon whisks may be used with care, but should not be used harshly or scraped over the nonstick surface.
• Cooking with a little oil or fat is recommended to improve the flavor and browning of foods. To use completely fat-free, preheat the pan on medium for 2 minutes before adding food
• Easy to clean, dishwasher friendly
• Manufacturer Lifetime Limited Manufacturer's Warranty
• Dimensions: 5.5" (H) | 8.3" (W) | 11.75" (D) | Capacity: 4 Quarts

Legacy size, final sale. Le Creuset retired the Oval Bread Oven, so this is a limited pour-out of the colors we still have in store. Purpose-built for oblong loaves: the elongated oval gives room for batards and longer artisan shapes, the domed lid traps steam to deliver bakery-style crust and oven spring, and the matte black interior makes cleanup easy. Same heirloom enameled cast iron construction Le Creuset has been crafting in France since 1925.

Key features

• Purpose-built for oblong sourdough loaves and batards
• Domed lid traps and circulates steam to support crust and rise
• Low-profile base for even browning
• Matte black interior enamel for easy cleanup
• Ergonomic handles and knob; heat-resistant to 500°F
• Compatible with all cooktops (gas, electric, induction, ceramic, halogen)
• Oven-safe to 500°F
• Dishwasher-safe (hand wash recommended); no seasoning required
• Made in France with limited lifetime warranty

Dimensions

• Capacity: 1.5 qt
• Exterior: 14.3" L × 11.5" W × 5.5" H
• Weight: 9 lb

Materials & construction

• Material: Enameled cast iron with stainless steel knob; matte black interior
• Origin: Made in France
• Heat sources: All cooktops including induction; oven-safe to 500°F
• Care: Dishwasher-safe (hand wash recommended). Avoid abrasive cleaners and metal scouring pads.
• Warranty: Limited lifetime warranty

Looking for current Le Creuset bakeware? Browse our full Le Creuset collection.