Fresh-ground coffee, not capsules, at the tap of a button.
The E4 is built for coffee purists: press espresso or coffee twice and it grinds, tamps, and brews a true double shot for maximum aroma. JURA's Professional Aroma Grinder pulls about 12% more flavor from every bean, and the eighth-generation Pulse Extraction Process brews to barista standard, cup after cup. A big 64-ounce tank and 10-ounce hopper mean far less refilling, and a dedicated hot-water spout handles Americanos and tea.