Equipped with Variable Speed Control and Pulse, the A2300 lets you easily adjust the texture of every dish. Built-in wireless connectivity will allow Ascent™ Series blenders to evolve with the latest innovations for years to come.
_The Variable Speed Control lets you fine-tune every texture—from smooth purées to chunky salsas—and everything in between.
_With the Pulse feature, layer coarse chops over smooth purées for heartier recipes, such as chunky pasta sauce or thick vegetable soups.
Decorate your favorite cakes like a professional, from cakes to cupcakes, the Ateco 14-Piece Cake Decorating Set has everything you need to make beautiful desserts, no matter your skill level. This set includes a 12" flex decorating bag with a hem and hanging loop, 12 stainless steel decorating tubes, a plastic coupler that comes attached to the bag, and instructions and recipes. These decorating tubes come in various sizes and designs, allowing you to artistically express your baking passions. The included decorating bag is easy to use right out of the package so that you can get right into preparing for applying the icing. Make professional-looking desserts with ease using this Ateco 14-Piece Cake Decorating Set. Get yours today!
This 11.6 x 16.5-inch half-sheet size baking mat will turn your pan into a non-stick surface. Silpat is especially great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money.
Use Silpat instead for any baking recipe that calls for parchment paper. Utilizing Silpat products saves time, money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone, and can be used thousands of times.
Life of product varies--lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Do not cut the Silpat as the fiberglass mesh particles might migrate into the food.
Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat!
Mat measures 11-5/8" x 16-1/2"; Made for a 13" x 18" pan
Inspired by vintage French bakeware, Emile Henry's pie dish is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so pies bake and brown to perfection. The graceful ruffled edge is based on a century-old ceramist's technique—updated to simplify cutting and serving each slice.
Cuisinart® Smart Stick® Hand Blenders are the perfect kitchen tools to have on hand when you want to quickly puree ingredients for soups, blend cocoa for frothy hot chocolate, make fresh fruit smoothies, and more.
300-watt motor with two speed settings lets you thoroughly blend a variety of ingredients right in a pot, beaker, pitcher or bowl, with no extra dishes to wash Ergonomic grip with one-touch control makes it comfortable to hold, simple to use, and easy to handle for precise one-handed operation
Sleek, dishwasher-safe stainless steel shaft reaches deep for efficient blending
OXO V-Blade Mandoline Slicer — four interchangeable blades for slicing and julienning fruits and vegetables. V-blade design pulls food through smoothly with less effort. Height adjuster dials in your thickness; textured surface prevents food from sticking. Food holder secures food and protects fingers. Folds flat and locks for safe storage.
4 stainless steel blades — slicing and julienne options
This streamlined kitchen slicer is exactly what busy cooks need: a simple, sturdy tool that's super-fast and easy to use. Allowing you to prep foods with professional finesse, it's great for transforming your favorite fruits and vegetables into attractive, uniform slices or julienne strips—no blade changes required.
Angled stainless-steel blade easily adjusts for three precise thicknesses, plus julienne strips.
Spring-loaded food pusher ensures top efficiency—and keeps your fingers safely away from the blade.
With razor-sharp edges and comfortable grips, thus soft-handle grater creates flakes of hard cheese, chocolate and zest. Top salads and pastas with Parmesan Reggiano or add natural flavors to lemon crème brûlée or vinaigrette. Stainless steel plane grates fine, lacy wisps from even the hardest cheeses. Soft-touch handle eases fatigue.
Razor-sharp, stainless steel edges.
Creates flakes of hard cheese, chocolate and zest.
Use to top salads and pastas, or for crème brûlée and vinaigrette.
Grates fine, lacy wisps from even the hardest cheeses.
Made of Burgundian clay, this ceramic roasting dish absorbs, distributes and retains heat evenly so casseroles, lasagnas and fruit crumbles bake and brown to perfection. With its creamy white glaze and classic lines, the baker can go directly from oven to table, then cleans up easily in the dishwasher when dinner or dessert has come to an end.
Handmade in France since 1850, Emile Henry ceramics embrace modern technology to deliver products that can withstand all oven cooking temperatures, absorbing, distributing and retaining heat evenly.
Made of Burgundian clay, this ceramic roasting dish absorbs, distributes and retains heat evenly so casseroles, lasagnas and fruit crumbles bake and brown to perfection. With its creamy white glaze and classic lines, the baker can go directly from oven to table, then cleans up easily in the dishwasher when dinner or dessert has come to an end.
Handmade in France since 1850, Emile Henry ceramics embrace modern technology to deliver products that can withstand all oven cooking temperatures, absorbing, distributing and retaining heat evenly.
Le Creuset Signature Saucepan — the 2.25 qt. steps up from the 1.75 with a roomier base for sauces serving 2 to 4, brothy soups, blanching small batches, or rendering an onion confit. Enameled cast iron with iron loop handle plus helper handle. Made in France since 1925.
Key features
Capacity: 2.25 qt.
Enameled cast iron — superior heat distribution and retention
Iron loop handle + helper handle for two-handed lifting when full
Light sand interior enamel for easy monitoring of browning
All cooktops including induction; oven safe to 500°F
Dishwasher safe (hand wash recommended); no seasoning required
Le Creuset Signature Round Dutch Oven — handcrafted enameled cast iron that braises, bakes, simmers, and goes straight from oven to table. The 5.5 qt. is the kitchen workhorse for a four-pound roast, whole chicken with vegetables, or a generous family batch of bolognese. Made in France since 1925.
Key features
Capacity: 5.5 qt. (serves 5 to 6)
Enameled cast iron — superior heat distribution and retention
Recessed lid bastes evenly via condensed steam
Light sand interior enamel for easy monitoring of browning
Wide, oven-mitt friendly Signature loop handles
All cooktops including induction; oven safe to 500°F; broiler safe
Dishwasher safe; no seasoning required
Made in France; limited lifetime warranty
Dimensions
Interior diameter: 10.5" | Exterior: 13.5" L × 11.0" W × 6.5" H | Weight: approx. 11 lbs
Le Creuset Signature Round Dutch Oven — the workhorse of the French kitchen, made the same way since 1925. Enameled cast iron for slow cooking, braising, soups, and artisan bread. Tight-fitting lid locks in moisture for tender, flavorful results.
Key features
Capacity: 4.5 qt.
Sand-cast and polished by hand; two coats of enamel fired twice
Light interior enamel makes it easy to monitor food while cooking
Even heat distribution and superior heat retention
All cooktops including induction; oven safe to 500°F
Le Creuset Signature Oval Dutch Oven — the oval shape fits a whole roast, layered braise, or side-by-side chicken and vegetables where a round oven would crowd them. 5 qt. is the everyday workhorse size for a 4-pound chuck roast, weeknight braise for 4 to 5, or a Sunday cassoulet. Enameled cast iron crafted in France since 1925.
Le Creuset Signature Oval Dutch Oven — the most popular oval size for a reason. Big enough for a 5-pound roast, whole chicken with vegetables, or a long brisket braise. The elongated oval profile lets you lay cuts of meat side by side. Same heirloom enameled cast iron Le Creuset has been crafting in France since 1925.
Key features
Capacity: 6.75 qt. (serves 6 to 7)
Oval profile — fits whole chickens, lamb shanks, briskets side by side
Enameled cast iron — superior heat distribution and retention
Light sand interior enamel for easy monitoring of browning
Wide, oven-mitt friendly Signature loop handles
Heat-resistant composite knob; integrated lid stabilizers
All cooktops including induction; oven safe to 500°F
Dishwasher safe (hand wash recommended); no seasoning required
Made in France; limited lifetime warranty
Dimensions
Exterior: 12.5" L × 9.75" W × 4.75" H | Weight: 13 lb 5 oz with lid
Wüsthof Classic 2-Piece Carving Set — everything needed for carving and serving meats in style. The hollow-edge carving knife slices through roasts, ham, and poultry with ease while the carving fork steadies and serves. Precision Edge Technology (PEtec) sharpens to 14° per side. Full bolster; triple-riveted handles. Made in Solingen, Germany.
Carving knife blade length: 8 in.
High-carbon stainless steel (X50CrMoV15) — stain and corrosion resistant
Wüsthof Classic boning knife — the narrow, flexible blade moves easily along bones and sinew for clean separation of meat, poultry, and fish. Precision Edge Technology (PEtec) sharpens to 14° per side. Full bolster and triple-riveted handle for balance and control. Made in Solingen, Germany.
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 8" Cook's Knife is the work horse of the kitchen, or the essential kitchen knife. The cook's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Product Highlights:
Precision-forged from a single blank of high carbon stainless steel
Full tang that is triple riveted to the handle for precise control
Lightweight Epicurean Kitchen Series Cutting Boards are designed for everyday use and effortless handling. Their thin profile and built-in utility hole make them easy to store. Available in multiple sizes, these versatile cutting boards are perfect for the busy kitchen. The Kitchen Series cutting boards are made using 1/4 inch material.
Slate colored wood look made in wood fiber and food-safe resin.
OXO classic Tongs are now available with silicone heads, making them suitable for even the hottest cooking tasks. These Tongs feature sturdy stainless steel construction, soft non-slip grips with thumb rests, and translucent silicone heads that highlight the strength of the stainless steel beneath. The Silicone Heads are safe for non-stick cookware and heat resistant up to 600-degrees. Simply lock the Tongs closed for convenient storage.Brushed Steel finishing is the characteristic of stainless steel
The Escali Oven Thermometer will help you verify oven temperatures and avoid overcooking your next meal. The clear dial display features baking and roasting temperature zone references as well as HACCP guidelines for hot foods holding and cooling. It has a durable stainless steel design which is NSF certified, oven safe and dishwasher safe.
Baking and roasting temperature zones are clearly indicated on the dial for quick reference.
The manufacturing process of this product is regularly checked and certified by the National Sanitation Foundation and meets the highest standards for public health protection.
The Escali Candy / Deep Fry Thermometer will help you make candy or deep fried foods with the perfect consistency. The back side of the easy to read temperature column features candy and deep fry temperatures for quick reference. The thermometer is easy to clean and dishwasher safe.
Protective Sheath & Temperature Guide A protective sheath for storing the thermometer includes a guide referencing candy and deep fry temperatures.
Easy to Read Measurements The temperature column is easy to read and features both fahrenheit and celsius measurements.
Hands-free Vessel Clip A stainless steel clip holds the thermometer in a pot vessel for continuous hands free measurements.
Heat Resistant Handle A heat resistant knob on the vessel clip makes it easier to move the thermometer through the cooking process.
Dishwasher Safe The durable design is dishwasher safe.
The metal thickness of the USA Pan aluminized steel Cake Pan is designed to allow even distribution of heat. The nonstick surface provides an easy release of your cake for great results and fast clean up.
Bakeware is coated with Americoat, a clear, nonstick, environmentally friendly coating that is formulated for superior baking
Cool cookies, cakes, scones and more straight from the oven on this cooling rack that fits inside USA Pan jelly roll pans. This commercial-quality cooling rack features a steel cross wire design and raised feet, which elevates cookies, breads, and cakes into a raised position that promotes uniform cooling.
