Stainless Steel Cake Tester

The classic stainless steel cake tester — a thin, smooth wire that slides into the center of a cake or quick bread to tell you whether the crumb is set or still wet. Comes out clean, the cake is done. A toothpick works in a pinch, but a real cake tester is longer (it can reach the center of a Bundt or a deep loaf), thinner (it leaves no visible hole), and lasts forever.

Features

• Thin stainless steel wire reaches deep into cakes, breads, and casseroles
• Leaves a near-invisible hole, unlike a toothpick or skewer
• Loop handle for easy hanging or hooking onto a utensil rail
• Doubles as a baked-potato tester and a way to check pasta doneness

Content + Care

• Material: Stainless steel
• Care: Hand wash; dry well to keep clean