Le Creuset Shrimp Stockpot, 10 Qt., White

The Le Creuset Shrimp Stockpot is built for big seafood boils and one-pot crowd cooking. The deep, narrow profile concentrates heat for fast rolling boils, and the stainless steel pasta-style insert lifts everything cleanly out for draining or serving.

Enameled steel construction heats up quickly and resists chips, stains, and odors. Riveted stainless handles for secure carrying. Safe for gas, electric, ceramic, and induction. Oven safe to 500°F. Backed by a 5-year warranty. Made in Thailand.

Dimensions: 13.0" L × 10.5" W × 11.2" H exterior; 10.1" interior diameter, 8.5" deep.