All RÖSLE Basic Line Knives are made of one piece and are very easy to clean.
Larding Knife "Basic Line
- Perfect for garnishing fruit and vegetables or larding meat
- Medium pointed, short blade allows precise cutting
- Hardened special blade steel X50CrMoV15
- High quality stainless steel
- Ergonomic stainless steel handle
- Bolster serves as finger protection
- Measures 3.5"
Material: 18/10 stainless steel, Special blade steel X50CrMOV15
Composition: Special blade steel X50CrMOV15 smooth, Stainless steel 18/10 smooth