The Le Creuset Round Dutch Oven is the piece you build a kitchen around. Handcrafted enameled cast iron from France that braises a Sunday rib roast, bakes a no-knead boule with a crackly crust, simmers a stew low and slow, and walks straight from oven to table looking dinner-party ready. The Signature line gives you a wider, more ergonomic loop handle that's oven-mitt friendly, plus a stronger interior enamel that resists staining and dulling over decades of daily use.
The 7.25 quart size is sized for a 14 to 16 lb turkey, a whole brisket, a double-batch chili for a crowd, or a four-loaf round of bread. Interior 11.0" diameter × 4.7" deep. Exterior 14.8" × 11.7" × 7.2". Compatible with all cooktops including induction, oven-safe to 500°F, dishwasher-safe, and backed by Le Creuset's limited lifetime warranty. Made in France since 1925.
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