Perfect for everything from mincing onions and julienning carrots to carving meats, this versatile chef’s knife is an indispensible blade in any collection. Long a staple in commercial kitchens, Victorinox’s Fibrox Pro line pairs a high-carbon stainless steel blade that’s easy to maintain with ergonomic, nonslip handles in ultra-durable Fibrox.
Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control
High-carbon stainless steel blade holds a sharp edge and is easy to maintain
Nonslip Fibrox handle won’t trap food and provides a secure, comfortable grip
With over 130 years of cutting-edge excellence including the legendary Swiss Army knife, Victorinox stands behind every product it makes and guarantees each Fibrox Pro knife for life