Woks & Paellas

• Helen's Asian Kitchen Carbon Steel Wok for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more
• Made from 1.8-millimeter carbon steel with 2-tone heat-resistant bamboo handle and helper handle; sturdy riveted design; hangs for easy storage
• Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance
• Flat bottom design sits securely on any stovetop; works with gas, electric and induction; carbon steel is recyclable and bamboo is sustainable
• Carbon steel is easily seasoned and maintained to help prevent rust.

• Material	Carbon Steel/Wood
  Item Measurement	14" x 14" x 3 3/4" 4.15 LBS 23 1/2" (HANDLE-TO-HANDLE)

Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this OXO Obsidian Carbon Steel 12-In Wok develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting stir-fries, or getting a perfect sear on veggies. The more you use the pan, the better the non-stick patina layer will be. Precision engineered for powerful performance anywhere you need it, this wok travels effortlessly from stovetop to grill. This pan also comes with a removable silicone sleeve to keep cooking comfortable.

Dimensions23.13" x 17.97" x 4.75" MaterialsCarbon Steel

Stir-fry like a pro with a wok that's built to last. Made of carbon steel—a super-strong alloy of iron and carbon—the ultra-durable pan heats quickly and evenly. The preseasoned wok is ready to use and will develop a non-stick patina with every use. High walls corral ingredients as you toss and stir, while the long wooden handle and wide helper handle allow you to manipulate the pan on the stove with ease.

• Carbon steel
• Carbonized ashwood handle with mineral oil finish
• Iron and steel helper handle with black finish
• Pre-seasoned
• No seasoning required
• Develops non-stick patina with every use
• Metal utensil-safe
• Suitable for use with all stovetops, including induction
• Hand wash only; dry immediately
• Imported

• Width: 14.17"

  Depth: 23.23"

  Height: 6.42"

• 3-piece set includes a bamboo stir fry spatula, mixing spoon, and rice paddle
  
• Stir fry spatula is designed to hug the rounded sides of a wok
  
• Mixing spoon can be used in hot oils, soups or mixing bowls
  
• Rice paddle is specifically designed to fluff freshly cooked rice or pat an even layer for sushi making
  
• Burnished finish helps protect the bamboo utensils from heat and moisture
  
• Made with eco-friendly, renewable bamboo
  
• Hand wash for best results

Preseasoned and ready to roll, the JOYCE CHEN® Classic Series 12-inch Carbon Steel Preseasoned Stir Fry Pan is the perfect cooking companion for both beginner and expert chefs. Inspired by Joyce Chen's legacy of making delicious, authentic Asian dishes accessible in every household, this high-quality preseasoned stir fry pan brings rich umami flavors to every meal. Heating up quickly and ensuring an even cook with each use, this all-purpose stir fry pan works like your traditional cast iron skillet, meaning the more you cook with it, the better the seasoning becomes. Perfect for searing, sautéing, and stir-frying, this premium 1.5mm gauge carbon steel stir fry pan comes preseasoned out of the box, eliminating the headaches and hassle of initially seasoning the pan yourself. Additionally, this versatile stir fry pan features a generous 12" basin, and an ergonomic beech wood handle allowing you to cook and transfer food confidently and comfortably. Running low on storage space? This staple stir fry pan by Joyce Chen was built with the home chef in mind, boasting a removable handle and hang hole for added convenience when storing. Whether you're looking to level up your cooking experience or need an all-purpose stir fry pan built to handle daily experimentation in the kitchen, this high-quality preseasoned stir fry pan by Joyce Chen is the perfect addition to your cookware collection. And know that if there is ever an issue with your Joyce Chen carbon steel stir fry pan, our lifetime limited warranty covers manufacturing defects, allowing you to cook confidently with peace of mind.

Joyce Chen Classic Series 12" Carbon Steel Preseasoned Stir Fry Pan Features:

• Made of carbon steel
• 12" size is ideal for smaller portions and side dishes
• 1.5mm gauge carbon steel heats quickly and is perfect for searing, stir-fry, sautéing, and more
• Preseasoned surface eliminates the initial seasoning process. Preseasoned surface can be built upon to create a dark, rich patina. For additional information on seasoning click here
• Solid beech wood handle provides a comfortable grip for easy handling
• Riveted handle for a strong connection to the pan body.
• Built to last, making it a staple in your kitchen for creating authentic Asian dishes.
• Removeable handle for easy storage
• Color: Black
• Dimensions: 12"
• Handwash only

• Total Diameter: 12.5” | Cooking Surface Diameter: 5.5” | Height (with handle): 5.25” | Depth: 3.75” | Length (with handle): 21.5”
• Award Winning Design - The Made In Wok's flat bottom and long stay-cool handle make it the perfect choice for stir-fry, offering both convenience and style
• The Ultimate Hybrid Experience the best of both worlds with Carbon Steel, seamlessly blending the heat retention and slick cooking surface of cast iron with the heat responsiveness, lightness, and cooking speed of Stainless Steel
• Ready for Anything - This versatile Wok effortlessly adapts to electric, gas, and induction stoves, while getting better with age as it develops a non-stick surface through proper seasoning and regular use, enhancing its performance with every dish.
• Made for Speed - The Wok's conical shape and superior heat retention ensure hot and fast cooking
• Made in France - Proudly crafted by artisans in France from premium metals to ensure you receive the highest-quality, professional-grade cookware

• 16 x 12 x 1.5 inch
• Made of sturdy stainless steel
• Use with 8" high cylinder for roasting birds, or without as a wok
• Easy one-twist assembly
• Disassembles for easy cleaning and storage