Bread Maker

Bake artisan-quality loaves of Italian, sourdough, rye bread, and more with the Burgundy Italian Loaf Maker by Emile Henry! This beautiful, high-quality loaf pan is constructed of Emile Henry’s refractory ceramic that undergoes an exclusive firing process, resulting in strong, durable bakeware that can withstand years of use. Featuring ceramic walls and a dome-shaped lid to lock in steam and circulate heat, bread made with the Italian Loaf Maker comes out with a soft, airy interior and a golden, crackling exterior every time! It's also microwave, freezer, dishwasher, and oven-safe up to 500°F. With ridges on the bottom that allow loaves to slip out of the pan with ease, the Emile Henry Burgundy Italian Loaf Maker is sure to become your go-to pan for all your favorite bread recipes!

Emile Henry Burgundy Italian Loaf Maker Features: 

• Made of high-quality refractory ceramic for ultimate heat retention and even baking
• Strong, durable pan for years of use
• Includes dome-shaped lid to lock in steam
• Base fits inside the lid for neat, space-saving storage
• Ceramic interior and ridged bottom for easy loaf-release
• Resistant to temperature changes so pan can move from freezer to refrigerator to a hot oven
• Handles on lid for secure grip and comfort when transporting pan
• Shock-resistant | Anti-fade
• Dishwasher, microwave, and freezer safe
• Oven-safe up to 500°F
• Bakes a 2 lb. loaf
• Capacity: 2.3 quarts
• Size: 15.25" x 6.5" x 6" (with lid)
• 10-Year Warranty
• Made in France

Use precise temperatures to control your starter like never before. The Sourdough Home is designed to heat or cool to keep your starter at the perfect temperature. Feed your starter on your schedule: from twice a day to once a week. Change temperature to adjust the flavor profile, aroma, and texture of your bread.

Featuring:
• Degree-by-degree setpoints from 5-50°C (41-122°F).
• Fits a single 1 quart/1 liter jar or 2 small jars.
• Two shelves for flexible storage of small items.
• Outside Dimensions: 11x8x10 in (28x23x25 cm)
• Inside Dimensions: 7.5x5⅛x5.5 in (19x13x14 cm)
• Power: 100-240V

• Temperature Range: 41-122F / 5-50C
• Outside Dimensions: 11in H x 8 W x 10 D (28 x 23 x 25cm)
• Inside Dimensions: 7½in H x 5⅛ W x 5 ½ D (19 x 13 x 14 cm)
• Weight: 4.1 lbs, 1.86 kg
• Voltage: 100-240V
• Efficiency: To maintain a stable temperature, the Sourdough Home constantly adjusts the heating or cooling power. Temperature settings close to the ambient room temperature will require a very small amount of power, while temperature settings significantly above or below room temperature will require more power.
• Maximum Power Usage: Maximum power in cooling mode: 38W – maximum power in heating mode: 20W.

The Folding Proofer offers home cooks the benefits of a commercial kitchen tool - accurate temperature and predictable results - in an elegant appliance that folds for storage. 

The temperature and humidity control is perfect for rising and fermenting yeast bread dough or sourdough. In slow cooker mode, enjoy delicious one-pot meals using your own favorite Dutch oven or pot. Great for making yogurt, sous vide, tempering chocolate, and a wide variety of probiotic superfoods including soft cheeses, cultured butter, kombucha, tempeh, and kefir.

• Temperature Range: 70–195F / 21–90C
• Typical Humidity: 60-80%
• Body Material: Reinforced Polypropylene
• Water Tray Material: Aluminum
• Heating Plate Material: Solid Brushed Aluminum
• Dimensions (Interior): 14.75 x 12.5 x 8 in high, 8.5 in high without rack / 37.5 x 32 x 20 cm high
• Dimensions (Exterior Open): 18 x 14.5 x 10 in high / 46 x 37 x 25.5cm high
• Dimensions (Exterior Closed): 18 x 14.5 x 2.75 in high / 46 x 37 x 6.5cm high
• Weight: 9.5 lbs / 4.3 kg
• Power: 120V, 60Hz (200W) -- 220-240V, 50Hz (180-220W)
• Part Storage: Rack and water tray fit inside Folding Proofer for storage.
• Model Number: U.S.A. and Canada (120V): FP-105 -- International (220-240V): FP-205