Baking Tools

Finally! You may have tried a lot of things, but this roller goes above and beyond all others when it comes to croissant production. Its handling is simply unsurpassed: efficient, precise and elegant.

• A quick and easy way to create a variety of croissants
• Simply portion the filling into the marked area and shape the croissants
• Clever no-waste rolling instead of cutting
• Ideal for doughs up to 1/8 inch (cracker) to ¼ inch (crispbread) thick
• Recipe booklet included

• Stainless steel
• Beechwood handle
• Spray lightly with cooking spray to ensure cakes slides off easily
• Not oven-safe
• Hand wash
• Imported

• Squeeze style flour sifter is a must have for a baker's well equipped kitchen.
• Sifts dry ingredients for baking.
• Measures 4.75 inches in diameter not including handle and 5.25 inches tall, with a 5 cup capacity.
• Made from durable stainless steel.
• Dishwasher safe for quick and easy clean up.

• Made of durable 18-8 stainless steel, mirror finish.
• Triple-ply encapsulated bottom is induction safe.
• 1 Qt. Measures 6.5-inches in diameter with a 5-inch handle.
• 2 Qt. Measures 7.75-inches in diameter by 6-inches tall.
• Glass lid with steam vent - oven safe to 450 degrees Fahrenheit
• Dishwasher safe.

• Mrs. Anderson's Silicone Pie Crust Shield keeps pie crusts from burning or over browning and allows pies to rise in the center while reducing spillage
• Made from European-grade silicone; stronger, more flexible and durable to maintain its original shape and non-stick quality through more uses
• Designed to fit a 9.5 to 10-inch pie plate, even those with fluted edges and larger, easy-grab handles; for frozen and homemade pies and blind baking
• Easy to use, reusable and stays in place; neater and more convenient and economical than wadding up aluminum foil
• Non-stick for quick release and easy cleanup; safe for use in freezer and oven (-90 to 570-degrees Fahrenheit), microwave and dishwasher

PerfectGrip™ Double Pastry Cutter, 2.625" x 1" x 6.25", stainless steel (18-0)

• Fantes Cousin Daniele's Expandable Dough Cutter cuts 4 uniform strips of dough at one time; from 3/8-inch to 4 7/8-inch wide, and up to 7/8-inch thick
• Cut strips of dough for pie lattices, fettuccine, lasagna, farfalle and egg noodles; cut squares for garganelle, ravioli, turnovers and breadsticks
• Similar-sized pieces of dough cook evenly for better results
• Wheels and frame are stainless steel; loosen wing nut and adjust frame to desired space between cutting wheels; tighten wing nut to lock in place
• No assembly required; wipe with a clean, dry cloth or damp sponge; dry thoroughly; do not submerge in water; Fante's recipes and instructions included

Ideal for lifting, dividing and the general handling of pastry dough, this high quality Vogue Scottish Dough Scraper is an essential tool for any commercial kitchen. Boasting a stiff, straight metal blade, this scraper is exceptionally strong and robust, allowing you to manipulate and move even the stickiest of dough with ease. The premium metal construction also makes this pastry scraper extremely durable and hardwearing, helping it endure the rigours of daily use in any fast-paced catering environment. Completed with an ergonomic plastic handle, the tool is also incredibly stable and secure in the hand, helping you to comfortably scrape for lengthy periods of time.

• 6"x 2.7"
• 201 Stainless Steel and Plastic

Triangular scraper 15 cm - 687215M - ibli

• Made in China • Weight: 4.41 oz (125 g) • Dimensions: 9.3 x 5.9 x 0.4 in (23.5 x 15 x 1 cm) • SKU: 687215M

• Flexible head with solid, comfortable handle. Light but durable.
• Measures: 11" x 1.25" x .25" / 28cm x 3cm x .6cm
• High heat resistant nylon to 410°F / 210°C

WILTON CLEAR PARTY BAGS W/ TIES 4 X 9½ PKG

25 count.

Chop, cut, crush, scrape, measure – how many uses for the Norpro Grip-EZ Chopper/Scraper can you discover? This stylish red chopper/scraper features a stainless steel blade that can take on kitchen tasks from slicing doughs to crushing nuts, and its trademarked Grip-EZ handle keeps it comfortable to use. The handy measuring guide along the blade lets you accurately measure doughs for rolls and loaves; its broad, 6”-wide surface is perfect for scraping up chopped foods to slide into a mixing bowl, or cleaning dough or flour off of your work surface. Make sure your kitchen is fully outfitted - tuck a Norpro Grip-EZ Chopper/Scraper into your utensils drawer.

Features:
• Stainless steel blade won’t rust or warp
• Grip-EZ soft-grip handle for extra control and comfort
• Dishwasher safe
• Measuring guide along blade
• Multi-purpose: Slice, chop, scrape, crush
• 6”x4”x1.5”8
• Made in China

• Measures: 3.5" x 3.25" x .75" / 9cm x 8cm x 2cm
• Who can resist this adorable egg and pancake design! Once the bottom is cooked, remove ring and flip!
• Great for making heart shaped eggs or pancakes that the kids will love! Or use for making homemade egg sandwiches! Deep enough to easily add extras like veggies, cheese, or cooked ham or bacon. The possibilities are endless!
• Stay cool knock down handles for easy removal from pan. Handles can be bent down slightly when using a lid. Bend all the way down for easy storage.
• Easy to clean! Dishwasher safe. Recipes and instructions included.

• Professional Baking: Unleash your inner professional baker with these baking supplies, including Wilton Bake-Even Cake Strips, designed to minimize cake scrap to deliver moist and level cakes every time.
• Revolutionary Bakeware: Revolutionize your routine with these cake baking tool, unique strips that provide insulation to your cake pan, ensuring even cooking and preventing crowns, cracks, or crusty edges.
• Easy Adjustments: Just adjust the strips to your pan, immerse in cold water, shake off the excess, wrap around the pan, and tighten for a smooth baking experience.
• Handy Loops: These baking essentials, the Bake-Even Cake Strips, can be effortlessly fastened to your cake pan, making them incredibly easy to use. Designed for use on 8 or 10 in. round cake pans.
• Durable Strips: Included in this set of cake making supplies are two 35 x 1.5 inches purple polyester cake strips, which are oven safe up to 400F, providing durability and adaptability for all your baking endeavors.

• Adjustable form is ideal for creating different sized cakes
• Save space and money without having to keep an inventory of cake molds
• Saves prep time; perfect for making decadent, layered desserts
• Rigid, durable stainless steel form will hold up to repeat use

Made of durable stainless steel, this mold is easy to care for and is built to last. This mold and its convenient sliding bands allow you to easily adjust the diameter of your cake, ensuring consistency of size and shape. In addition, it assists with portion control, helping to prevent waste and money on food costs. When baking your delicious cakes and other desserts, just use a sturdy bun pan under it with either parchment paper or aluminum foil. It can also be used to freeze or refrigerate cakes, mousse, and other layered desserts!

With this adjustable mold you don't have to keep an inventory of different sized molds, so it's great for saving space! Perfect for creating layered desserts and decadent appetizers, this item is just what you need to streamline your bakery, catering, or restaurant operation. The durable, smooth metal also makes removing your food creations from the molds easy. It adjusts between diameters of 6 1/4" - 8 1/2". With all of the sizes this mold can make, you can mix and match your creations to make a variety of designs!

Overall Dimensions:
Top Diameter: 6 1/4" - 8 1/2"
Height: 3 1/4"

Tackle a variety of cooking and baking tasks with this convenient Ateco 60020 2"W Boar Bristle Pastry/Basting Brush! Featuring a 2" wide brush, it can be used for coating fluffy, fresh-baked pastries with butter, oil, or water. It is made with natural white boar bristles, epoxy-set in a stainless steel ferrule to help prevent bacteria and the shedding of bristles. The stainless steel ferrule is a durable, more heat-resistant alternative to plastic or composite ferrules.

Compared to nylon or silicone bristles, boar bristles have higher heat resistance and greater absorbency, both important for a kitchen tool! Plus, the natural bristles work better for spreading olive oil, thin marinades, or butter onto product. The lacquered hardwood handle gives a classic, professional appearance for your commercial kitchen or bakery. It even features a convenient hanging slot so you can easily retrieve it. This flat pastry brush is great for a variety of applications. It's especially effective for evenly spreading a glaze or egg wash on the surface of food to achieve a golden brown crust. However, it's wider flat design is also ideal for jobs like basting a roast, buttering phyllo dough sheets, or applying an egg wash on large loaves and pastries. Easy to use, this pastry brush is sure to become a go-to kitchen tool!

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Available in 2" and 1 1/2"

Overall Dimensions:
Handle Length: 6 3/4"
Bristle Trim: 2 1/4"
Bristle Width: 2"
Length: 8 15/16"

Overall Dimensions:
Handle Length: 6 1/2"
Bristle Trim: 1 15/16"
Bristle Width: 1 1/2"
Length: 8 1/4"

• Perfect for rolling fondant, gumpaste, and dough
• Easy-to-read grid with measurements on side (cm and inches) for guidance
• Grippy bottom makes it a perfect workstation for all your baking needs
• Naturally non-stick surface makes cleanup a breeze
• Perfect for baking and freezing the stickiest foods in a half size sheet pan

This Ateco 11 3/4" x 16 1/2" half-size non-stick silicone baking work mat provides an excellent work surface for making rolled fondant or gum paste! It is the perfect way to transfer fondant from your work area to your cake. It can also be used with sugar, as it withstands high-heat temperatures up to 425 degrees Fahrenheit. This silicone baking sheet is also perfect for use on cookie sheets! Versatile and reusable, this silicone baking mat is a necessity for bakeries, restaurants, and cafes!

This FDA approved mat is made of fiberglass surrounded in 100% food grade silicone. When placed on any half-size sheet pan, it provides even heat transfer for your cookies and other baked treats. It has a naturally non-stick surface that provides an excellent release and makes cleanup a breeze! For easy size reference, this mat features pre-printed measurement markings and grids in both inches and centimeters. The grid markings help when rolling out precise portions of dough or when determining the proper size of fondant to cover your cake. After each use, simply wipe down the mat with a wet cloth and let it air dry. Loosely roll the silicone mat and do not fold, bend, or scrape it. Do not use this mat for cutting ingredients with a knife.


Overall Dimensions:
Length: 16 1/2"
Width: 11 3/4"

Quickly create a decorative lattice design for your restaurant or bakery's pies or pastries with this Ateco 1354 5" lattice dough cutter.

Featuring a slightly indented handle, this cutter is designed to promote a stable and comfortable grip. Not only does it guarantee fast cuts, but it also ensures that they are precisely cut for a consistent product that helps you effectively control portions and gives your customers the quality product they expect each and every time. Made of high impact plastic, this durable cutter is built to last, and when not in use, the hole positioned atop the handle provides efficient hanging storage.

• Easily creates detailed lattice design
• Effortlessly rolls across dough
• Slightly indented handle designates hand positioning for optimal comfort
• Versatile 5" width ideal for decorating large or small surfaces
• Hole atop handle for compact, hanging storage