Sprinkles & Edible Decorations

Vanilla Bean Flavor: Tahitian - floral, fruity, slightly spicy

Spirit Flavor: Cane Rum - mellow sweetness

You won't find a better vanilla bean than those from Tahiti. Plump, juicy, almost always larger than other beans - we always admire these Grade A beans. Since they are special, we pair them with cane rum. Like best friends, the raisin-like aroma and rich flavor of the beans are suited to the sweet, caramel tones of Rum. It's a match made in heaven. When we want to show-off, we use this fantastic extract.

• op cakes, cupcakes, cookies and more with these Wilton gingerbread-flavored crunch sprinkles
• Great for decorating treats for Christmas, birthdays, winter celebrations and other weddings or anniversary parties
• Perfect for giving your treats some added flavor and texture; try them on cupcakes, cookies, cakes, brownies, even ice cream or milkshakes
• Sprinkles can also be used inside a hot cocoa bomb
• Use crunchy sprinkles individually, or mix with your favorite shaped sprinkles and nonpareils to create your own colorful sprinkle mixes
• Flavor: Gingerbread
• Net weight: 4.9 oz. (141 g)
• Made in a facility that also processes egg, milk, soy and wheat

• Peugeot sources this highly prized nutmeg from Indonesia
• Finely grated Peugeot nutmeg is ideal to enhance the flavour of your purees and dishes based on potatoes, vegetables or squashes.
• Nutmeg is best freshly milled at the last moment
• Glass cube presentation presents well in your kitchen and added to a Peugeot salt mill makes for a great gift
• Perfectly adapted to be ground with your favorite Peugeot mill

Make a smooth, light and fluffy topping with this Wilton Vanilla-Flavored Whipped Icing Mix. All you need is water and an electric mixer! Great for topping pies, pound cakes, pancakes or ice cream, this quick and easy whipped icing mix is all you need to add the perfect finishing touch to your desserts. Simply use an electric mixer to beat 1 cup ice water and icing mix until stiff peaks form. Icing can even be stored in the refrigerator for up to 5 days. Try it with a slice of pumpkin or apple pie, or use it as a side to a serving of pound cake and fresh berries.

• Top your sweets and desserts with a dollop of whipped icing using this Wilton whipped icing mix
• Perfect for topping pies, cakes, cupcakes, brownies, pancakes and more; would also make a delicious dip for fresh fruit and berries
• Just add water and mix for a tasty, whipped topping; icing is soft consistency and not ideal for piping or using between cake layers
• To use: Beat 1 cup ice water and icing mix until icing forms stiff peaks
• Net weight: 10 oz. (283 g)
• Color: White
• Contains milk; made in a facility that also processes egg, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat; contains bioengineered ingredients
• Whipped icing can be stored in an airtight container in the refrigerator for up to 5 days; stir before using

This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish.

• Great for making meringues, royal icing and anything else that calls for egg whites
• Color: White
• 4 oz. (113 g)
• Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
• Made in the USA
• Contains bioengineered ingredients

• Candy eyeballs add a whimsical look to iced and frosted treats
• Color: Black and white
• Net weight: 0.88 ounce (25 gram)
• Certified Kosher
• Made in a facility that also processes soy products

ULTRA VIOLET SPARKLING SUGAR

SEURAT

AUTUMN LEAVES

HARVEST MIX SPARKLING SUGAR

CHOCOLATE VERMICELLI

CHRISTMAS PAST

BOUGHS OF HOLLY

ELECTRIC BLUE SPARKLING SUGAR

HOLIDAY RED

STAR GOLD SPARKLING SUGAR

EMERALD CITY GREEN SPARKLING SUGAR