From simmering stews to deep-fried favorites, this 6.5-quart Dutch oven is a versatile workhorse for everyday cooking and entertaining. Its deeper shape makes it ideal for slow braises, layered dishes and high-volume batches, while the tight-fitting lid helps lock in moisture and flavor throughout the process.
Individually crafted in France since 1925, Le Creuset's enameled cast iron delivers steady, even heat and exceptional durability—making it a mainstay on stovetops and tables around the world.