Emile Henry The Maestro Pizza Stone

The secret to a delicious pizza? A dough seared on a high heat

Similar to professional pizza stones in its thickness and reactivity, the Pizza Stone 'Maestro' shows very high temperature, restores a powerful and uniform heat for faster and homogeneous cooking of homemade pizzas.

The result: absolute crispiness and a filling that stays juicy.

Its rectangular shape and its generous dimensions 43 x 43 cm make it a versatile utensil for cooking quiches, pizzas, puff pastries... in family proportions. Its 2 raised handles guarantee safe removal from the oven and service at the table.

Cooking in the oven and on the gas or charcoal barbecue.

Measures: 16.9" x 13"