Passionfruit & Mandarin Kombucha Syrup

Enjoy the ultimate combination of sweet and tart, with exotic passionfruit and soft tones of mandarin with the Soda Press Passionfruit and Mandarin Kombucha Twin Pack. A first for kombucha, these variants offer multiple servings, cutting any need for single-use bottled kombucha.

Our organic Kombucha concentrates are traditionally brewed in small batches over 45 days. We then apply an innovative cold-fill, in-vessel, passive pasteurising technique, with probiotic top-ups at the end to ensure a quality shelf stable kombucha. Enjoy with the zest of ripe mandarin and notes of sweet tropical passionfruit, this brew is an ode to summer.